Atlas Metal INFHC-6 Mobile 6-Pan Hot/Cold Buffet Unit with Open Cabinet Base
Atlas Metal INFHC-6 Mobile 6-Pan Hot/Cold Buffet Unit with Open Cabinet Base
91-1/2" Wide, Hot & Cold Service, Open Base with Undershelf
Offer ultimate serving flexibility with the Atlas Metal INFHC-6, a versatile mobile unit capable of switching between hot and cold food service at the flip of a switch.
- Dual temperature capabilities allow for both hot and refrigerated cold service in one unit.
- Accommodates up to six 12" x 20" full-size food pans for ample capacity.
- Fully insulated construction ensures maximum efficiency and energy savings for both hot and cold modes.
- Self-contained refrigeration system provides plug-and-play convenience for cold service.
- Robust stainless steel frame with attractive laminate panels for durability and aesthetic appeal.
- Highly mobile design with 4" swivel casters, two with brakes, for easy positioning and transport.
Overall Dimensions:
91.5"W x 31.25"D x 35.0"HProduct Weight:
565.0 lbDual Temperature Functionality
Easily switch between hot serving unit and refrigerated cold pan with a single selector switch. Hot operation requires the pan to be filled with water for proper heating.
Insulated Pan Construction
Food pan is fully insulated with high-density polystyrene (1-3/8" sides, 1-1/2" bottom) and enclosed in a galvanized steel outer case for maximum thermal efficiency.
Self-Contained Refrigeration
Features a hermetically sealed compressor and thermostat control, pre-charged with CFC-free refrigerant, ready for immediate operation.
Immersion Type Heating Element
An immersion heating element with a perforated stainless steel sheath cover and thermostat control ensures efficient heating. Includes a safety cut-off that activates if not fully submerged in water, with a reset switch.
Durable Stainless Steel Top
Constructed of 16 gauge, type 304 stainless steel, die-formed, welded, ground, and polished for lasting performance and easy cleaning.
High-Tensile Stainless Steel Frame
Body frame is made from 1-1/4" x 1-1/4" hi-tensile stainless steel square tubing with welded, ground, and polished sections.
Laminate Panels
Body and panels are constructed from 18 gauge stainless steel with 1/16" thick plastic laminate on the front and ends, offering a customizable and aesthetic finish.
Mobile Design
Equipped with 4" diameter, non-marking rubber tired swivel casters with ball bearings and grease fittings. Two casters on the operator's side include toe-activated brakes for secure positioning.
Positive Self-Locking Device
An integral locking device is provided to align and retain cart positioning when two or more units are joined, ensuring stability and a seamless serving line.
Removable Stainless Steel Undershelf
Includes a removable stainless steel undershelf for convenient storage.
Integrated Drain
The food pan features a 3/4" diameter drain with strainer, 4" brass nipple, and valve for easy water removal during hot operation or cleaning.
Certifications & Compliance
Warranty & Protection
1-Year Parts & Labor Warranty
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.