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Atlas Metal INFH-2 Mobile Hot Food Unit with 2-Pan Capacity
Electric, Open Cabinet Base, Wet or Dry Operation
Keep your culinary creations at perfect serving temperatures with the durable and versatile Atlas Metal INFH-2 mobile hot food unit, designed for efficiency and mobility.
- Accommodates two full-size (12" x 20") food pans for ample capacity.
- Bain-marie type wells can be used for both wet or dry heating applications.
- Equipped with an open cabinet base for convenient storage and easy access.
- Features a robust 16/304 stainless steel top and frame for commercial durability.
- Mobile design with 4" swivel casters (2 with brakes) for easy repositioning.
- Thermostat control allows for precise temperature management.
Overall Dimensions:
36.25"W x 31.25"D x 35.0"HProduct Weight:
190.0 lbBain-Marie Type Wells
Versatile wells can operate in either a wet or dry heating mode to suit various food holding needs.
Heavy-Duty Stainless Steel Top
Constructed with a 16 gauge, 304 series stainless steel top for superior durability and corrosion resistance.
Open Cabinet Base
Provides convenient open storage space, ideal for holding serving utensils, plates, or additional supplies.
Durable Construction
Features a sturdy stainless steel frame with attractive laminate side panels for a professional appearance.
Removable Undershelf
Includes a stainless steel undershelf that is removable for easy cleaning and flexibility in storage.
Thermostat Control
Allows for precise and consistent temperature regulation of the hot food wells.
Mobility
Equipped with four 4" swivel casters, two of which include brakes, enabling easy movement and secure placement.
Certifications & Compliance
Documents
Frequently Asked Questions
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