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Advance Tabco  |  Triumph (Supreme)  |  SKU: HF-4E-120  |  UPC: 747545184399

Advance Tabco HF-4E-120 Triumph (Supreme) Serving Counters

$2,115.00
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Description

Advance Tabco Triumph “Supreme” Electric Hot Food Table – 4 Wells

Model HF-4E | 62-7/16" W × 30-5/8" D × 34-3/8" H

Keep entrées, sides and sauces hot, appetising and ready for service with the original “Proven” Advance Tabco hot food table. This 4-well unit pairs rugged, all-stainless construction with a convenient cutting board and undershelf—giving cafeterias, buffets and catering lines the prep and holding space they need in one compact footprint.

Key Features
  • Four 12" × 20" open wells accept full, half or third pans up to 7-3/4" deep.
  • Independent infinite controls & indicator lights—dial in the exact holding temperature for each dish.
  • 20 ga. 302 stainless-steel top with die-stamped openings for superior pan stability and easy cleaning.
  • 8" deep stainless support shelf with removable 3/8" white poly cutting board for plating or portioning.
  • Galvanized undershelf and 1-5/8" dia. galvanized legs with adjustable bullet feet (stainless upgrade available).
  • Fiberglass insulation between wells minimises heat loss and keeps exterior surfaces cooler.
  • Ships wired with an 8' power cord and factory-installed NEMA plug (see electrical chart below).
  • NSF listed for sanitation and UL listed for electrical safety.
Electrical Options
Model Voltage Amps Watts NEMA Plug
HF-4E-120 120 V / 1-Ph 16.67 A 2,000 W L5-30P
HF-4E-240* 208 V / 240 V / 1-Ph 14.42 A / 16.67 A 3,000 W / 4,000 W L6-30P

*Dual-voltage elements automatically deliver the higher wattage when connected to 240 V.

Additional Specifications
Overall Dimensions 62-7/16" W × 30-5/8" D × 34-3/8" H
Well Dimensions (each) 11-7/8" W × 20-1/16" L × 8" D
Capacity Holds 4 full-size, or multiple fractional, hotel pans
Ship Weight Approx. 152 lb
Construction Stainless-steel top & body, galvanized legs & undershelf, white thermoplastic board
Cord Length 8 ft
Certifications NSF, UL
Recommended Accessories
  • SP-A aluminum or SP-S stainless spillage pans for wet-bath operation.
  • SU-25S 5" caster kit – add mobility while maintaining counter height.
  • TBS-4 buffet food shield or TSS-4 serving shelf for self-service lines.
  • SU-23C stainless-steel leg & undershelf upgrade for heavy-duty environments.
Important: This unit is designed to hold foods that are already hot. It is not intended to cook or re-heat refrigerated/frozen products.

Need a custom configuration or Smart Fabrication™ quote? Contact our team and reference model HF-4E.

Features & Specs

Manufacturer

Advance Tabco

Brand_name

Triumph (Supreme)

Certifications

NSF, UL

Height

34.38in

Width

62.44in

Depth

30.63in

Shipping Weight

152.0lbs

Well Type

open well

Working Height

35"

Overall Width (side - side)

61" - 66"

Base Finish

galvanized

Pan Capacity

(4) pan

Design

open shelf base

Top Construction

stainless steel

Type

stationary

Specifications

Hot Food Table, electric, 62-7/16"W x 30-5/8"D x 34-3/8"H, (4) 12" x 20" wells (accommodates pan inserts up to 7-3/4" deep), individual infinite controls, stainless steel top, stainless steel 8”D support shelf with removable 3/8” thick poly cutting board