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Zesto CG 6032 Gas Conveyor Pizza Oven, Single Deck, 32-Inch Belt, Variable Speed, Reversible Direction, Electronic Temperature Control
SKU: CG 6032
$58,202.40
/each
Configurable
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Zesto CG 6032 is a single-deck gas conveyor oven with one 32-inch conveyor belt. Variable speed, reversible belt direction, electronic temperature control, and a digital readout support controlled cooking for pizza and other foodservice applications.
- Stainless steel construction with removable panels for cleaning
- 160,000 BTU gas input
- Rear 3/4-inch NPT gas connection
- Front-mounted controls for visibility and access
Overall Dimensions:
96.38"W x 53.0"D x 25.0"HProduct Weight:
1090.0 lbGas conveyor operation
Uses gas heat with a conveyor belt for continuous cooking.
Single-deck format
Configured with one cooking deck.
32-inch conveyor belt
Includes one 32-inch-wide conveyor belt.
Variable speed
Conveyor speed can be adjusted.
Reversible direction
The conveyor belt can operate in either direction.
Electronic temperature control
Electronic controls regulate oven temperature.
Digital readout
A digital display provides a temperature readout.
Stainless steel construction
Constructed with stainless steel.
Removable panels
Removable panels support cleaning access.
Type
Gas conveyor oven
Decks
Single deck
Conveyor quantity
1
Conveyor belt width
32 in
Conveyor speed
Variable
Conveyor direction
Reversible
Temperature control
Electronic
Display
Digital readout
Construction
Stainless steel
Gas input
160,000 BTU
Gas connection
3/4 in NPT, rear
Electrical cord
6 ft
Electrical plug
20 A, 120 V
Installation
Requires proper ventilation under a ventilation hood
Model format
Floor model
Certifications & Compliance
Documents
Frequently Asked Questions
The CG 6032 has a single deck.
It has one 32-inch-wide conveyor belt.
Yes. The conveyor has variable speed and reversible direction.
Temperature is controlled electronically and shown on a digital readout.
The gas input is 160,000 BTU.
The oven has a 3/4-inch NPT gas connection at the rear.
The oven is equipped with a 6-foot electrical cord with a 20-amp, 120-volt plug.
Yes. Proper ventilation is required, and the oven must be installed under a ventilation hood.
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