XLT Ovens

XLT Ovens X4 3855-1-G Single Stack Gas Conveyor Oven

SKU: X4 3855-1-G
$19,433.88
/each
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XLT Ovens X4 3855-1-G Single Stack Gas Conveyor Oven

38-Inch Conveyor, 55-Inch Baking Chamber, Floor Model

Built for high-volume kitchens, this gas conveyor oven delivers consistent results with a wide 38-inch conveyor, programmable digital controls, and a long 55-inch baking chamber.

  • Single stack gas conveyor oven designed for busy pizza, sandwich, and baking operations.
  • 38-inch-wide conveyor and 55-inch baking chamber support steady product flow and consistent bake results.
  • Digital controls include 12 programmable presets, diagnostics, and user-adjustable time and temperature settings.
  • Reversible conveyor belt and standard finger setup help support flexible operation.
  • Includes crumb trays, conveyor end stop, removable front panel, and a drop-down sandwich door with glass window.
  • Stainless steel exterior construction for durability in demanding commercial kitchens.
  • Made in the USA and listed to ETL, cETLus, and CE standards.

Overall Dimensions:

93.22"W x 67.83"D x 43.0"H

Product Weight:

1065.0 lb

38-Inch Conveyor Width

Wide conveyor supports consistent throughput for high-volume baking.

55-Inch Baking Chamber

Extended chamber length helps maintain even baking performance.

Digital Control System

Includes 12 programmable presets, diagnostics, and user-adjustable time and temperature settings.

Reversible Conveyor Belt

Conveyor belt direction can be reversed for flexible setup and operation.

Drop-Down Sandwich Door

Door includes a glass window and stainless steel handle for visibility and easy access.

Removable Front Panel

Front panel removes for easier service and maintenance access.

Stainless Steel Exterior

Durable stainless steel exterior is built for commercial kitchen use.

Included Cleanup Components

Crumb trays and a conveyor end stop are included.

Standard Finger Setup

Supplied with a standard finger configuration.

Compliance Listings

Listed to ETL, cETLus, and CE standards.

Type Conveyor Oven
Style Single Stack
Installation Type Floor Model
Controls Digital
Conveyor Quantity 1
Deck Quantity 1
Cooking Surface Width 38 Inches
Cooking Surface Depth 55 Inches
Material Stainless Steel
Temperature Range 300 to 590 Degrees F
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 94 Inches
Shipping Depth 68 Inches
Shipping Height 43 Inches
Shipping Weight 1065 lb.

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

This model is a gas conveyor oven.
It includes a 38-inch-wide conveyor and a 55-inch-long baking chamber.
It uses digital controls with 12 programmable presets, diagnostics, and user-adjustable time and temperature settings.
Standard included items include crumb trays, a conveyor end stop, a removable front panel, a drop-down sandwich door with a glass window and stainless steel handle, a reversible conveyor belt, and a standard finger setup.
This oven is made in the USA.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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