XLT Ovens

XLT Ovens X4 3270-0-1B-G 32-Inch Gas Conveyor Oven with 70-Inch Baking Chamber, Deck Only

SKU: X4 3270-0-1B-G
$17,837.45
/each
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XLT Ovens X4 3270-0-1B-G 32-Inch Gas Conveyor Oven with 70-Inch Baking Chamber, Deck Only

32-inch conveyor, digital controls, 12 programmable presets, stainless steel exterior

Built for high-volume output, this gas conveyor oven combines a wide conveyor, programmable digital control, and durable stainless steel construction for consistent baking results.

  • 32-inch wide conveyor with a 70-inch long baking chamber for high-throughput operation.
  • Digital control system includes 12 programmable presets, diagnostics, and user-adjustable bake settings.
  • Adjustable bake time from 1:30 to 20:00 minutes and temperature range from 300°F to 590°F.
  • Reversible conveyor belt and standard finger setup support flexible operation.
  • Includes crumb trays, conveyor end stop, removable front panel, and a drop-down sandwich door with glass window and stainless steel handle.
  • Stainless steel exterior construction with 150,000 BTU/hr gas output.
  • Made in the USA.

Overall Dimensions:

108.0"W x 61.83"D x 43.0"H

32-Inch Wide Conveyor

Provides a wide conveyor path for high-volume, consistent baking.

70-Inch Baking Chamber

Extended baking length helps maintain steady throughput during busy service.

Digital Programmable Controls

Includes digital control with 12 programmable presets and diagnostics for easier operation.

Adjustable Time and Temperature

Operator-adjustable bake time from 1:30 to 20:00 minutes and temperature from 300°F to 590°F.

Reversible Conveyor Belt

Allows flexible operation and helps support different production workflows.

Drop-Down Sandwich Door

Features a glass window and stainless steel handle for visibility and access.

Included Components

Comes with crumb trays, conveyor end stop, removable front panel, standard finger setup, and crate.

Stainless Steel Exterior

Durable stainless steel exterior construction for commercial kitchen use.

Type Conveyor Oven
Style Deck Only
Controls Digital
Cooking Surface Width 32 Inches
Cooking Surface Depth 70 Inches
Temperature Range 300°F to 590°F
BTU 150,000 BTU/Hr
Material Stainless Steel
Country Of Origin USA
Shipping Width 108 Inches
Shipping Depth 62 Inches
Shipping Height 43 Inches
Shipping Weight 1032 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Documents

PDF Cutsheet PDF Download PDF Xlt electric installation and operation manual PDF Download PDF Warranty PDF Download PDF Xlt gas installation & operation manual PDF Download PDF Video PDF Download PDF F-hood installation PDF Download

Frequently Asked Questions

This oven has a 32-inch wide conveyor and a 70-inch long baking chamber.
It uses digital controls with 12 programmable presets, diagnostics, and user-adjustable settings.
The oven is adjustable from 1:30 to 20:00 minutes and from 300°F to 590°F.
Included items are crumb trays, a conveyor end stop, a removable front panel, a drop-down sandwich door with glass window and stainless steel handle, a reversible conveyor belt, a standard finger setup, and a crate.
The description states that it is made in the USA.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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