XLT Ovens

XLT Ovens X4 3255-2-E Double Stack Electric Conveyor Oven with 32-Inch Conveyor

SKU: X4 3255-2-E
$34,313.88
/each
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XLT Ovens X4 3255-2-E Double Stack Electric Conveyor Oven with 32-Inch Conveyor

55-Inch Baking Chamber, Floor Model, Stainless Steel

This double-stack electric conveyor oven delivers high-volume production with two complete ovens, programmable digital controls, and a 32-inch conveyor in a rugged floor model.

  • Includes two complete ovens in a double-stack floor model for higher output.
  • 32-inch wide conveyor and 55-inch long baking chamber support efficient throughput.
  • Digital controls offer 12 programmable presets, diagnostics, and adjustable time and temperature.
  • Reversible conveyor belt and standard finger setup help tailor the bake.
  • Stainless steel exterior construction built for demanding commercial use.
  • Crumb trays, conveyor end stop, removable front panel, and drop-down sandwich door add convenience.
  • Made in the USA and listed for ETL, cETLus, and CE.

Overall Dimensions:

93.22"W x 61.83"D x 63.0"H

Double-Stack Configuration

Includes two complete ovens for increased production capacity in one floor-standing unit.

Digital Programmable Controls

Features 12 programmable presets, diagnostics, and user-adjustable operation settings.

Adjustable Cooking Range

Time can be adjusted from 1:30 to 20:00 minutes, with temperature adjustable from 300°F to 590°F.

Conveyor And Chamber Size

Equipped with a 32-inch wide conveyor and a 55-inch long baking chamber.

Reversible Conveyor Belt

Offers flexibility for different kitchen workflows and bake requirements.

Convenience Features

Includes crumb trays, conveyor end stop, removable front panel, and a drop-down sandwich door with a glass window and stainless steel handle.

Standard Finger Setup

Supplied with the standard finger configuration.

Stainless Steel Exterior

Durable stainless steel exterior construction designed for commercial kitchens.

Included Components

Ships with top, base, legs, casters, and crates.

Safety Listings

Listed for ETL, cETLus, and CE compliance.

Made In USA

Manufactured in the United States.

Type Conveyor Oven
Style Double Stack
Installation Type Floor Model
Controls Programmable Digital
Temperature Range 300°F to 590°F
Time Range 1:30 to 20:00 Minutes
Cooking Surface Width 32 Inches
Cooking Surface Depth 55 Inches
Compartments 2
Material Stainless Steel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 94 Inches
Shipping Depth 62 Inches
Shipping Height 63 Inches
Shipping Weight 430 lb.

Frequently Asked Questions

Yes. The X4 3255-2-E is an electric conveyor oven.
It includes two complete ovens in a double-stack setup.
It has a 32-inch wide conveyor and a 55-inch long baking chamber.
Digital controls with 12 programmable presets, diagnostics, and user-adjustable time and temperature settings.
Time is adjustable from 1:30 to 20:00 minutes and temperature from 300°F to 590°F.
It includes crumb trays, a conveyor end stop, a removable front panel, a drop-down sandwich door with a glass window and stainless steel handle, standard finger setup, top, base, legs, casters, and crates.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.