XLT Ovens

XLT Ovens X4 3240-3-E Triple Stack Electric Conveyor Oven with 32-Inch Conveyor and 40-Inch Baking Chamber

SKU: X4 3240-3-E
$44,102.47
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

Related Searches

Best Sellers Commercial Ovens Commercial Pizza Ovens Conveyor Ovens Conveyor Ovens New Arrivals Ovens Restaurant Equipment

XLT Ovens X4 3240-3-E Triple Stack Electric Conveyor Oven with 32-Inch Conveyor and 40-Inch Baking Chamber

Floor Model, Stainless Steel, Includes 3 Complete Ovens

Built for high-volume kitchens, this triple-stack electric conveyor oven combines three complete ovens, programmable digital controls, and a reversible belt in one rugged floor model.

  • Triple-stack floor model includes three complete electric conveyor ovens in one footprint.
  • 32-inch wide conveyor and 40-inch baking chamber support efficient, high-volume production.
  • Digital controls feature 12 programmable presets, diagnostics, and adjustable bake settings.
  • Reversible conveyor belt and standard finger setup help deliver consistent results.
  • Stainless steel exterior is built for durability and easy cleaning.
  • Includes crumb tray, conveyor end stop, removable front panel, top, base, casters, and crates.
  • Made in the USA.

Overall Dimensions:

78.22"W x 61.83"D x 68.0"H

Triple Stack Configuration

Includes three complete ovens for increased output in a single floor-model footprint.

32-Inch Conveyor

Wide conveyor provides ample capacity for busy production environments.

40-Inch Baking Chamber

Long baking chamber helps maintain consistent cooking and throughput.

Digital Programmable Controls

Offers 12 programmable presets, diagnostics, and user-adjustable time and temperature settings.

Reversible Conveyor Belt

Adds operational flexibility and helps simplify product handling.

Drop-Down Door with Window

Features a glass viewing window and stainless steel handle for easy monitoring and access.

Stainless Steel Exterior

Durable stainless steel construction is designed for commercial kitchen use.

Included Components

Ships with a crumb tray, conveyor end stop, removable front panel, top, base, casters, and crates.

Type Conveyor Oven
Style Triple Stack
Installation Type Floor Model
Material Stainless Steel
Capacity 3 Ovens
Controls Digital
Cooking Surface Width 32 Inches
Cooking Surface Depth 40 Inches
Temperature Range 300°F to 590°F
Cooking Time Range 1:30 Minutes to 20:00 Minutes
Shipping Width 79 Inches
Shipping Depth 62 Inches
Shipping Height 68 Inches
Shipping Weight 430 Pounds
Country of Origin USA
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Documents

PDF Cutsheet PDF Download PDF Xlt electric installation and operation manual PDF Download PDF Video PDF Download PDF Warranty PDF Download PDF F-hood installation PDF Download

Frequently Asked Questions

It includes three complete ovens in a triple-stack configuration.
It has digital controls with 12 programmable presets, diagnostics, and user-adjustable time and temperature settings.
The adjustable temperature range is 300°F to 590°F.
Yes, the conveyor belt is reversible.
It includes a crumb tray, conveyor end stop, removable front panel, drop-down sandwich door with glass window and stainless steel handle, top, base, casters, and crates.
This oven is made in the USA.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030