Designed for demanding commercial kitchens, the Wolf SCB60 charbroiler delivers consistent, high-performance grilling with robust construction and precise manual control.

• Generous 60-inch width provides ample cooking space for high-volume operations.
• Features (11) 14,500 BTU burners for powerful and even heat distribution across the cooking surface.
• Equipped with durable cast iron radiants and heavy-duty cast iron top grates for excellent heat retention and searing.
• Convenient countertop design with 4-inch adjustable legs for versatile placement and easy leveling.
• Constructed with a stainless steel front, sides, top trim, backsplash, and grease trough for durability and simplified cleaning.
• Manual gas valve controls offer precise temperature management for each individual burner zone.

High-Performance Burners

Eleven 14,500 BTU burners ensure rapid heat-up and consistent cooking temperatures across the entire 60-inch surface, totaling 159,500 BTU.

Standing Pilots

Each burner is equipped with standing pilots, providing instant ignition and enhancing operational efficiency.

Cast Iron Radiants

Durable cast iron radiants deliver even heat distribution and intense searing, critical for achieving authentic charbroiled flavors.

Specifications