Wolf

Wolf Challenger XL C72SC-6B36GT 72" Gas Restaurant Range with 6 Open Burners, 36" Griddle, Standard Oven, and Convection Oven

SKU: C72SC-6B36GT
$22,105.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

Related Searches

Best Sellers Commercial Gas Ranges Commercial Ranges Cooking Equipment Equipment Gas Ranges New Arrivals Ranges Restaurant Equipment Wolf

Wolf Challenger XL C72SC-6B36GT 72" Gas Restaurant Range with 6 Open Burners, 36" Griddle, Standard Oven, and Convection Oven

72-Inch, Natural Gas, Standard Depth, Fully Welded Body

Designed for demanding commercial kitchens, the Wolf Challenger XL C72SC-6B36GT gas range combines high-performance cooking surfaces with versatile oven capabilities in a durable, stainless steel construction.

  • Equipped with six powerful 30,000 BTU open burners featuring lift-off heads for easy cleaning.
  • Features a 36-inch wide griddle with precise thermostatic controls for consistent cooking temperatures.
  • Includes a standard oven on the left and a convection oven on the right for versatile baking and roasting.
  • Constructed with a fully welded stainless steel body, front, sides, back riser, and high shelf for superior durability and hygiene.
  • Offers a total output of 310,000 BTU, providing ample power for high-volume cooking.
  • Certified by CSA and NSF, ensuring compliance with safety and sanitation standards.

Overall Dimensions:

72.0"W x 34.75"D x 58.0"H

Product Weight:

1150.0 lb

High-Performance Open Burners

Six 30,000 BTU open burners deliver intense heat for rapid cooking, boiling, and simmering. Lift-off burner heads simplify cleaning and maintenance.

High-Performance Open Burners

Thermostatically Controlled Griddle

A 36-inch wide griddle with thermostatic controls allows for precise temperature management, ideal for consistent cooking of various items like pancakes, burgers, and eggs. The griddle plate is .750 inches thick for excellent heat retention.

Thermostatically Controlled Griddle

Dual Oven Configuration

Features a standard oven on the left side for conventional baking and a convection oven on the right side for even heat distribution and faster cooking, offering versatile options for different culinary needs.

Robust Stainless Steel Construction

Built with a fully welded body, stainless steel front, sides, back riser, and high shelf, ensuring long-lasting durability, corrosion resistance, and ease of cleaning in a commercial kitchen environment.

Adjustable Legs

Includes 6-inch adjustable legs, allowing for proper leveling and cleaning underneath the unit.

Integrated Back Riser and High Shelf

The stainless steel back riser with a high shelf provides convenient storage space for frequently used ingredients or utensils, while also protecting the wall from splashes.

Type Restaurant Range
Style Gas
Installation Type Floor Model (With 6 Inches Adjustable Legs)
Gas Type Natural Gas
BTU 310,000 BTU
Burners 6 Open Burners
Griddle Width 36 Inches
Plate Thickness .750 Inches (Griddle)
Ovens 1 Standard, 1 Convection
Material Stainless Steel
Exterior Finish Stainless Steel Front and Sides
Controls Thermostatic (Griddle)
Shipping Width 72 Inches
Shipping Depth 35 Inches
Shipping Height 58 Inches
Shipping Weight 1150 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The Wolf Challenger XL C72SC-6B36GT restaurant range operates on Natural Gas. While many commercial gas ranges can be converted to Propane (LP), this specific model, as described, is set up for Natural Gas.
This range boasts a total BTU output of 310,000 BTU, combining the power of six open burners, a 36-inch griddle, and two ovens.
The range features two ovens: a standard oven on the left side for general baking and roasting, and a convection oven on the right side for more even heat distribution and faster cooking.
Yes, the 36-inch griddle is equipped with thermostatic controls, allowing for precise and adjustable temperature settings to suit various cooking needs.
The fully welded body construction provides exceptional strength and durability, preventing grease and food particles from getting trapped in seams, which contributes to easier cleaning and improved sanitation.
The lift-off burner heads are designed for convenience, allowing for easy removal and cleaning to maintain optimal performance and hygiene. This feature simplifies routine maintenance for busy commercial kitchens.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030