Wolf

Wolf Challenger XL 72-Inch Gas Combination Restaurant Range with 8 Burners, 24-Inch Griddle, Refrigerated Base, and Convection Oven

SKU: C72RC-8B24GT
$30,240.00
/each
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Wolf Challenger XL 72-Inch Gas Combination Restaurant Range with 8 Burners, 24-Inch Griddle, Refrigerated Base, and Convection Oven

Stainless Steel, 315,000 BTU, 115V Single-Phase

A space-saving 72-inch combination range that pairs open burners, a thermostatic griddle, refrigerated storage, and a convection oven for high-volume service.

  • Combines 8 open burners, a 24-inch griddle, a refrigerated drawer base, and a convection oven in one 72-inch footprint.
  • 30,000 BTU lift-off burner heads deliver strong burner output and make cleaning easier.
  • 3/4-inch thick griddle plate with thermostatic controls and a 4-inch front grease trough supports griddling and breakfast service.
  • Stainless steel front, sides, backriser, and high shelf provide a durable commercial finish.
  • Fully MIG welded frame and casters are built for heavy-duty use and easier positioning.
  • 115V single-phase electrical connection with NEMA 5-15P plug and 315,000 BTU total input.

Overall Dimensions:

72.0"W x 34.0"D x 58.0"H

Eight 30,000 BTU Burners

Open burners with lift-off heads provide high-output cooking and easier maintenance.

24-Inch Thermostatic Griddle

The 3/4-inch thick griddle section uses thermostatic controls for more consistent heat management.

Front Grease Trough

A 4-inch wide front grease trough helps capture runoff and simplifies cleanup.

Left-Side Refrigerated Drawer Base

Includes one refrigerated/freezer base with two drawers on the left side for cold storage.

Right-Side Convection Oven

A built-in convection oven on the right adds baking and roasting capacity.

Stainless Steel Exterior Surfaces

Stainless steel front, sides, backriser, and high shelf offer a professional commercial appearance.

Fully MIG Welded Frame

Heavy-duty welded construction is designed for commercial kitchen durability.

Casters

Mounted on casters for easier installation, repositioning, and cleaning.

Type Restaurant Range
Style Combination Range
Installation Type Floor Model
BTU 315,000 BTU
Voltage 115 Volts
Amps 6.7 Amps
Phase 1-Phase
Plug Type NEMA 5-15P
Material Stainless Steel
Finish Stainless Steel
Cooking Surface Width 24 Inches
Shipping Width 72 Inches
Shipping Depth 34 Inches
Shipping Height 58 Inches
Shipping Weight 1,150 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified
Certified badge of CSA Certified
CSA Certified

Frequently Asked Questions

It includes 8 open burners, a 24-inch griddle, a refrigerated drawer base with two drawers, and a convection oven.
The griddle section uses thermostatic controls.
The convection oven is located on the right side of the range.
Yes. It includes one refrigerated/freezer base with two drawers on the left side.
The unit requires 115V, 60 Hz, single-phase power with a NEMA 5-15P plug and draws 6.7 amps.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.