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Wolf Challenger XL 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Manual Griddle-Broiler and 2 Standard Ovens
Wolf Challenger XL 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Manual Griddle-Broiler and 2 Standard Ovens
Stainless Steel, Fully Welded Body, Backriser with Hi-Shelf
A heavy-duty 60-inch commercial gas range that combines high-output burners, a manual griddle-broiler, and dual ovens in one durable stainless steel platform.
- Six 30,000 BTU open burners provide flexible high-heat cooking capacity.
- 24-inch manual griddle-broiler adds a flat-top cooking zone with a 7/8-inch thick plate.
- Two standard oven bases expand baking and roasting production.
- Stainless steel front, sides, back riser, and high shelf support durability and easier cleaning.
- Fully welded body construction is built for demanding commercial kitchens.
- 6-inch adjustable legs help with leveling during installation.
- Total output of 268,000 BTU delivers strong performance across the entire range.
Overall Dimensions:
60.0"W x 34.75"D x 58.0"HProduct Weight:
1025.0 lbSix Open Burners
Includes six 30,000 BTU burners with lift-off burner heads for high-output cooking and easier cleaning.
24-Inch Manual Griddle-Broiler
Features a 24-inch manual griddle-broiler with a 7/8-inch thick plate and 4-inch wide front grease trough.
Dual Standard Oven Bases
Two standard oven bases add built-in baking and roasting capacity.
Stainless Steel Exterior
Stainless steel front, sides, back riser, and high shelf provide a durable, easy-to-clean finish.
Fully Welded Body
Heavy-duty welded construction adds strength for commercial kitchen use.
Adjustable Legs
6-inch adjustable legs help the range sit level on uneven floors.
High Total BTU Output
268,000 BTU total output supports demanding cooking operations.
Certifications & Compliance
Frequently Asked Questions
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