Wolf

Wolf Challenger XL 60-Inch Gas Restaurant Range with 10 Open Burners and 2 Standard Ovens

SKU: C60SS-10B
$8,240.00
/each
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Wolf Challenger XL 60-Inch Gas Restaurant Range with 10 Open Burners and 2 Standard Ovens

Stainless Steel Front, Sides, Backriser, and High Shelf

Built for high-volume kitchens, this 60-inch gas range combines 10 open burners and two standard ovens in a durable stainless steel platform.

  • 60-inch gas restaurant range with 10 open burners and two standard ovens.
  • 30,000 BTU/hr. lift-off burner heads and heavy-duty cast grates support demanding service.
  • Baker's-depth ovens feature adjustable thermostats from 250°F to 500°F.
  • Stainless steel front, sides, backriser, and high shelf with a fully welded body for durability.
  • 1-inch rear gas connection, included pressure regulator, and 6-inch adjustable legs simplify installation.
  • NSF and CSA certified for commercial kitchen use.

Overall Dimensions:

60.0"W x 34.0"D x 58.0"H

Product Weight:

890.0 lb

Ten Open Burners

Ten 30,000 BTU/hr. open-top burners provide high-output cooking power, and the lift-off burner heads make cleaning easier.

Ten Open Burners

Dual Standard Ovens

Two standard oven bases add baking and roasting capacity beneath the cooktop.

Dual Standard Ovens

Adjustable Oven Thermostats

Oven thermostats adjust from 250°F to 500°F and include a low setting for flexible cooking.

Stainless Steel Exterior

Stainless steel front, sides, backriser, and high shelf are built for durability and easy cleaning.

Fully Welded Frame

A fully MIG welded aluminized steel frame adds rigidity and long-term durability.

Heavy-Duty Cast Grates

Lift-off cast grates help support stock pots and large pans, with built-in aeration bowls for better efficiency.

Shrouded Flash-Tube Ignition

The burner ignition system uses one pilot for every two burners for reliable operation.

Installation-Ready Design

Includes a 1-inch rear gas connection, pressure regulator, and 6-inch adjustable legs.

Type Restaurant Range
Style Open Burner
Installation Type Floor Model
Material Aluminized Steel
Finish Stainless Steel
BTU 358,000 BTU
Temperature Range 250°F to 500°F
Gas Connection Size 1 Inch
Compartments 2
Selling Unit Each
Units Per Case 1
Shipping Width 60 Inches
Shipping Depth 34 Inches
Shipping Height 58 Inches
Shipping Weight 890 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

One-year limited parts and labor

Frequently Asked Questions

The model family is offered in natural gas and propane versions; specify the gas type when ordering.
It has 10 open burners and two standard ovens.
The ovens adjust from 250°F to 500°F with a low setting.
The range uses a 1-inch rear gas connection, and the gas line must be 1 inch or larger.
Yes. An adequate ventilation system is required for commercial cooking equipment.
It includes a one-year limited parts and labor warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.