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Challenger XL C48R-24GT4B 48-Inch Commercial Gas Restaurant Range with 4 Open Burners, 24-Inch Griddle, and Refrigerated Base

SKU: C48R-24GT4B
$20,770.00
/each
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Challenger XL C48R-24GT4B 48-Inch Commercial Gas Restaurant Range with 4 Open Burners, 24-Inch Griddle, and Refrigerated Base

48-Inch, Natural Gas, 4 Open Burners, 24-Inch Griddle, Refrigerated Base

Experience powerful and versatile cooking with the Challenger XL C48R-24GT4B gas restaurant range, featuring high-BTU open burners, a thermostatically controlled griddle, and a convenient refrigerated base for enhanced kitchen efficiency.

  • Durable 48-inch gas restaurant range with a fully MIG welded chassis and stainless steel construction.
  • Equipped with four 30,000 BTU open burners for high-performance cooking.
  • Features a 24-inch wide griddle with a 3/4 inch thick plate and thermostatic controls.
  • Includes a refrigerated base with two drawers on the left and a cabinet base on the right.
  • Designed with a stainless steel front, sides, backriser, and a convenient lift-off high shelf.
  • Comes with casters for easy mobility and cleaning in commercial kitchen environments.

Overall Dimensions:

48.0"W x 34.0"D x 58.0"H

High-Performance Open Burners

Four 30,000 BTU open burners provide intense heat for various cooking tasks, featuring lift-off burner heads for easy cleaning and maintenance.

Thermostatically Controlled Griddle

A 24-inch wide griddle with a 3/4 inch thick plate ensures even heat distribution, controlled by precise thermostatic controls for consistent cooking results.

Integrated Refrigerated Base

The left side of the base includes two refrigerated drawers, offering convenient cold storage for ingredients right at the cooking station.

Cabinet Base Storage

The right side features a spacious cabinet base, providing ample dry storage for pots, pans, or other kitchen essentials.

Durable Stainless Steel Construction

Constructed with a fully MIG welded chassis and stainless steel front, sides, backriser, and lift-off high shelf for exceptional durability and corrosion resistance.

Front Grease Trough

A 4-inch wide front grease trough is integrated with the griddle, facilitating efficient grease collection and simplifying cleanup.

Caster Equipped

The range is mounted on casters, allowing for easy repositioning and cleaning underneath the unit in busy commercial kitchens.

Type Restaurant Range
Style Freestanding
Installation Type Floor Model (With Casters)
Top Configuration 4 Open Burners, 24" Griddle
Base Configuration 2 Refrigerated Drawers, 1 Cabinet Base
Burner BTU 30,000 BTU Per Burner
Griddle BTU 40,000 BTU
BTU 160,000 BTU
Gas Type Natural Gas
Griddle Width 24 Inches
Griddle Plate Thickness 3/4 Inch
Controls Thermostatic (Griddle)
Grease Trough Width 4 Inches
Material Stainless Steel
Voltage 115 Volts
Hertz 60 Hz
Phase 1-Phase
Amps 6.7 Amps
Plug Type NEMA 5-15P
Shipping Width 48 Inches
Shipping Depth 34 Inches
Shipping Height 58 Inches
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified
Certified badge of CSA Certified
CSA Certified

Frequently Asked Questions

This Challenger XL C48R-24GT4B range features four 30,000 BTU open burners and one 24-inch wide griddle with a 3/4 inch thick plate.
Yes, the range includes a refrigerated base with two drawers located on the left side, providing convenient cold storage for ingredients.
The range requires 115 Volts, 60 Hz, 1-Phase electrical service, drawing 6.7 Amps, and comes with a NEMA 5-15P plug.
Yes, the 24-inch griddle on this unit features thermostatic controls, allowing for precise temperature management and consistent cooking.
This is a commercial gas restaurant range, primarily designed for Natural Gas operation, with a total output of 160,000 BTU.
Yes, the range is equipped with casters for easy mobility, and features like lift-off burner heads and a front grease trough simplify cleaning.

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