Wolf

Wolf Challenger XL 48-Inch Gas Restaurant Range with 4 Open Burners, 24-Inch Griddle, Refrigerated Drawer Base, and Cabinet Base

SKU: C48R-24G4B
$19,855.00
/each
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Wolf Challenger XL 48-Inch Gas Restaurant Range with 4 Open Burners, 24-Inch Griddle, Refrigerated Drawer Base, and Cabinet Base

115V, 160,000 BTU, Stainless Steel Construction, 3/4-Inch Griddle Plate

A high-output combination range that pairs four open burners with a large griddle and built-in storage bases for a versatile, space-saving cookline.

  • Four 30,000 BTU open burners with lift-off burner heads for easy cleaning and dependable everyday cooking.
  • 24-inch left-side griddle with a 3/4-inch thick plate and manual controls.
  • Left refrigerated/freezer base with two drawers keeps cold ingredients close at hand.
  • Right cabinet base adds convenient dry storage below the cooktop.
  • Stainless steel front, sides, backriser, and lift-off high shelf for a professional look and durability.
  • Fully MIG welded chassis on casters for strength and easier equipment positioning.

Overall Dimensions:

48.0"W x 34.0"D x 58.0"H

Combination Cooking Surface

Combines four open burners with a 24-inch griddle to support multiple cooking tasks on one unit.

Lift-Off Burner Heads

Burner heads lift off for simpler cleaning and maintenance.

3/4-Inch Griddle Plate

Heavy griddle plate helps retain heat for consistent griddle performance.

Manual Griddle Controls

Simple manual controls provide straightforward griddle operation.

Front Grease Trough

4-inch front grease trough helps collect runoff from the griddle area.

Refrigerated Drawer Base

Left-side refrigerated/freezer base includes two drawers for cold storage at the point of use.

Cabinet Base Storage

Right-side cabinet base provides additional undercounter storage.

Stainless Steel Construction

Stainless steel front, sides, backriser, and lift-off high shelf improve durability and cleanup.

MIG Welded Chassis

Fully MIG welded chassis adds structural strength for demanding kitchen use.

Caster Mounted

Casters make the range easier to move for installation and cleaning.

Type Restaurant Range
Style Open Burner / Griddle
Installation Type Freestanding
Material Stainless Steel
Finish Stainless Steel
BTU 160,000 BTU
Voltage 115 Volts
Amps 6.7 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Shipping Width 48 Inches
Shipping Depth 34 Inches
Shipping Height 58 Inches
Shipping Weight 735 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified
Certified badge of CSA Certified
CSA Certified

Frequently Asked Questions

It includes four 30,000 BTU open burners and a 24-inch griddle on the left side.
Yes, the 24-inch griddle uses manual controls.
It has a left refrigerated/freezer base with two drawers and a right cabinet base.
The unit requires 115V, 60 Hz, single-phase power and uses a NEMA 5-15P plug.
It features stainless steel front, sides, backriser, and lift-off high shelf, plus a fully MIG welded chassis.
Yes, it comes on casters.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.