Wolf

Wolf Challenger XL 36-Inch Gas Restaurant Range with 6 Open Burners and Standard Oven

SKU: C36S-6B
$4,420.00
/each
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Wolf Challenger XL 36-Inch Gas Restaurant Range with 6 Open Burners and Standard Oven

Stainless Steel Front, Sides, Backriser & Lift-Off High Shelf; 215,000 BTU Total

A durable 36-inch gas range with six high-output open burners and a standard oven, built for busy commercial kitchens.

  • Six open burners deliver 30,000 BTU/hr. each for fast, high-heat cooking.
  • Standard baker's-depth oven includes two racks, four rack positions, and a 250°F to 500°F thermostat range.
  • Stainless steel front, sides, backriser, and lift-off high shelf add durability and a professional look.
  • Fully welded body, heavy-duty cast grates, and lift-off burner heads support easy cleaning and long-term use.
  • Extra-deep crumb tray and cool-to-the-touch burner knobs help streamline daily operation.
  • 6-inch adjustable stainless steel legs and a rear gas connection make installation straightforward.

Overall Dimensions:

36.0"W x 34.0"D x 58.0"H

Product Weight:

520.0 lb

Six 30,000 BTU Open Burners

High-output open burners with lift-off burner heads provide flexible cooking power and easier cleanup.

Standard Baker's-Depth Oven

One standard oven with a 35,000 BTU/hr. output, porcelain oven bottom and door panel, and full-size sheet pan compatibility.

Thermostatic Oven Control

Oven thermostat adjusts from 250°F to 500°F with a low setting for versatile baking and roasting.

Stainless Steel Exterior Surfaces

Stainless steel front, sides, backriser, and lift-off high shelf deliver durability and a clean professional appearance.

Fully Welded Body Construction

Fully MIG welded frame adds strength and long-term stability in demanding kitchen environments.

Heavy-Duty Cast Grates

Easy lift-off cast grates are sized to better accommodate stock pots and large pans.

Easy-Clean Burner and Crumb Tray Design

Lift-off burner heads and an extra-deep pull-out crumb tray help simplify routine maintenance.

Rear Gas Connection with Regulator

Includes a 3/4-inch rear gas connection and pressure regulator for installation.

Adjustable Stainless Steel Legs

6-inch adjustable legs help level the range during installation and daily use.

One-Year Limited Warranty

Backed by a one-year limited parts and labor warranty.

Type Gas Restaurant Range
Style Open Burner
Installation Type Floor Model
Material Stainless Steel
Finish Stainless Steel
Compartments 1
BTU 215,000 BTU
Gas Connection Size 3/4 Inch
Selling Unit Each
Units Per Case 1
Shipping Weight 520 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year limited parts and labor

Frequently Asked Questions

It has six open top burners, each rated at 30,000 BTU/hr.
This model includes one standard baker's-depth oven with two racks, four rack positions, and a 250°F to 500°F thermostat range.
A 3/4-inch rear gas connection and pressure regulator are included. Natural gas models use 5.0" W.C., and propane models use 10.0" W.C.
Yes. The standard oven is designed to fit full-size sheet pans side-to-side or front-to-back.
Available accessories include an extra oven rack with rack guides, casters, leveling casters, flanged feet, a 10-inch stainless steel stub back, and a reinforced high shelf for mounting a salamander broiler.
It includes a one-year limited parts and labor warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.