Wolf

Wolf Challenger XL 36-Inch Gas Restaurant Range with Single Griddle and Refrigerated Drawer Base

SKU: C36R-36G
$17,690.00
/each
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Wolf Challenger XL 36-Inch Gas Restaurant Range with Single Griddle and Refrigerated Drawer Base

Manual controls, 3/4-inch griddle plate, 60,000 BTU

This heavy-duty 36-inch gas range combines griddle cooking and refrigerated storage in one space-saving unit built for demanding commercial kitchens.

  • 36-inch gas restaurant range with a single griddle and 3/4-inch thick plate.
  • Refrigerated base includes two drawers for convenient cold storage below the line.
  • Manual controls provide straightforward operation and temperature adjustment.
  • 4-inch front grease trough helps manage drippings during service.
  • Stainless steel front, sides, backriser, and lift-off high shelf support durability and cleanup.
  • Fully MIG welded chassis and casters add ruggedness and mobility.
  • 60,000 BTU output with 115V, 60Hz, single-phase power and NEMA 5-15P plug.

Overall Dimensions:

36.0"W x 34.0"D x 58.0"H

Single Griddle Top

One griddle with a 3/4-inch thick plate for consistent heat retention and durable daily use.

Refrigerated Drawer Base

Built-in refrigerated base with two drawers keeps ingredients accessible below the cooking surface.

Manual Controls

Simple manual controls provide direct heat adjustment for the griddle.

Front Grease Trough

4-inch-wide front grease trough helps capture grease and drippings during cooking.

Backriser with Lift-Off High Shelf

Rear backriser and lift-off high shelf add functional landing space and help support the work area.

Stainless Steel Construction

Stainless steel front, sides, backriser, and high shelf help improve durability and simplify cleaning.

MIG Welded Chassis

Fully MIG welded chassis is built for heavy-duty commercial kitchen use.

Casters

Mounted on casters for easier movement, cleaning, and positioning.

Electrical Connection

Requires 115V, 60 Hz, single-phase power with a 6.7 amp draw and NEMA 5-15P plug.

Gas Output

60,000 BTU gas input supports high-output cooking performance.

Type Restaurant Range
Style Griddle
Installation Type Floor Model
Refrigeration Type Refrigerated Base
Material Stainless Steel
BTU 60,000 BTU
Voltage 115 Volts
Amps 6.7 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Controls Manual
Shipping Width 36 Inches
Shipping Depth 34 Inches
Shipping Height 58 Inches
Shipping Weight 580 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified
Certified badge of CSA Certified
CSA Certified

Frequently Asked Questions

Yes, it includes a refrigerated base with two drawers.
It has one griddle with a 3/4-inch thick plate.
It requires 115V, 60Hz, single-phase power with a NEMA 5-15P plug and 6.7 amp draw.
The unit is rated at 60,000 BTU.
Yes, it comes on casters for easier movement and cleaning.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.