Winston Foodservice

Winston Foodservice CVap RTV7-14UV Electric Full-Size Thermalizer Oven, 1-Compartment, 14-Pan, Stainless Steel

SKU: RTV7-14UV
$12,350.00
/each
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The Winston Foodservice CVap RTV7-14UV is an electric, full-size, one-compartment thermalizer oven with stainless steel interior and exterior.

It accommodates 14 18 x 26 in sheet pans, 28 13 x 18 in sheet pans, or 28 12 x 20 in hotel pans, with a 65 lb load limit per rack.

  • C-Touch control with processor and eight programmable, lockable channels
  • USB HACCP temperature downloads, wireless NFC programming, and USB and audio ports
  • On/off convection fan control and auto water fill
  • Two field-reversible hinged solid Dutch doors with magnetic handles

Overall Dimensions:

27.7"W x 34.23"D x 73.02"H

Product Weight:

420.0 lb

C-Touch control

Processor-controlled C-Touch system with temperature adjustment in 1°F increments.

Programmable channels

Eight programmable and lockable channels.

HACCP temperature downloads

USB HACCP temperature downloads support temperature monitoring.

Wireless programming

Wireless programming is provided through NFC.

Convection fan control

On/off control for the convection fans.

Pan capacity

Accommodates 14 18 x 26 in sheet pans, 28 13 x 18 in sheet pans, or 28 12 x 20 in hotel pans.

Door design

Two insulated, field-reversible hinged solid Dutch doors with magnetic handles.

Auto water fill

Includes auto water fill.

Stainless steel construction

Stainless steel interior and exterior.

Food probe readiness

Food probe ready for temperature monitoring.

Equipment type CVap thermalizer oven
Cabinet type Mobile, full size
Compartment count 1
Pan capacity 14 18 x 26 in sheet pans; 28 13 x 18 in sheet pans; or 28 12 x 20 in hotel pans
Load limit 65 lb (29.25 kg) per rack
Control system Electronic C-Touch control with processor
Programmable channels 8, programmable and lockable
Temperature range 90–350°F; evaporator 90–200°F
Door type 2 field-reversible hinged solid Dutch doors with magnetic handles
Interior finish Stainless steel
Exterior finish All stainless steel exterior
Fan control On/off convection fan control
Water fill Auto water fill
Wireless programming NFC
HACCP downloads USB
Ports USB and audio
Food probe readiness Ready for temperature monitoring
Voltage 208 V or 240 V
Phase 3-phase
Power 11,440 W
Current 35.4 A at 208 V; 30.7 A at 240 V
NEMA plug 15-50P
Standard caster size 5 in

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

Limited one-year warranty.

Documents

PDF Cutsheet PDF Download PDF Manual PDF Download

Frequently Asked Questions

It accommodates 14 18 x 26 in sheet pans, 28 13 x 18 in sheet pans, or 28 12 x 20 in hotel pans.
The oven includes a processor-controlled C-Touch system, eight programmable and lockable channels, USB HACCP temperature downloads, wireless NFC programming, and on/off convection fan control.
It has two field-reversible hinged solid Dutch doors with magnetic handles.
Yes. The oven includes auto water fill.
The model is listed for 208 V or 240 V, three-phase operation, with 11,440 W, 35.4 A at 208 V, 30.7 A at 240 V, and a 15-50P plug.

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