Winston Foodservice CVap HBB5D1 Food Holding Drawer, 1 Drawer, Fan-Assisted, Electric Controls, Manual Water Fill

SKU: HBB5D1
$3,125.00
/each
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The HBB5D1 is a CVap Hold/Serve Drawer with one fan-assisted drawer, electronic differential controls, full-perimeter insulation, stainless steel construction, and manual water fill.

Controlled Vapor Technology uses an air heater and water heater to establish water vapor content in relation to food moisture characteristics. Food temperature and texture settings range from 90 to 180°F (32 to 82°C), with a 250°F (121°C) maximum drawer temperature.

  • Holds approximately 0.8 gallons (3 L) of water.
  • Supports a 20 lb. (9.07 kg) load limit per drawer.
  • Accepts one full steam table pan up to 6 inches deep, two half steam table pans, three third steam table pans, or one 1/1 gastronorm pan.

Overall Dimensions:

24.1"W x 29.3"D x 15.7"H

Product Weight:

110.0 lb

Electronic differential controls

Controls food temperature and texture with settings from 90 to 180°F (32 to 82°C).

Controlled Vapor Technology

Uses an air heater and water heater to establish water vapor content in relation to food moisture characteristics.

Fan-assisted holding

Includes a radial fan specified for improved food quality with frequent drawer openings.

Manual water fill

Water fill is operated manually through an easy fill spout.

Flexible pan capacity

Accepts one full steam table pan up to 6 inches deep, two half steam table pans, three third steam table pans, or one 1/1 gastronorm pan.

Stainless steel construction

Constructed with stainless steel and full-perimeter insulation.

Product type CVap Hold/Serve Drawer
Drawer count 1 drawer
Drawer style Standard drawer
Fan Radial fan
Control type Electronic differential controls
Temperature settings 90 to 180°F (32 to 82°C)
Maximum drawer temperature 250°F (121°C)
Water fill Manual, with easy fill spout
Water capacity Approximately 0.8 gal (3 L)
Load limit 20 lb. (9.07 kg) per drawer
Pan capacity 1 full steam table pan up to 6 in. deep, 2 half steam table pans, 3 third steam table pans, or 1 1/1 gastronorm pan
Construction Stainless steel
Insulation Full-perimeter

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Warranty & Protection

Limited one-year warranty.

Frequently Asked Questions

The electronic differential controls provide food temperature and texture settings from 90 to 180°F (32 to 82°C).
Water is added manually through an easy fill spout.
The unit holds approximately 0.8 gallons (3 L) of water.
It accepts one full steam table pan up to 6 inches deep, two half steam table pans, three third steam table pans, or one 1/1 gastronorm pan.
The load limit is 20 lb. (9.07 kg) per drawer.
The cutsheet lists a limited one-year warranty and notes a warranty disclaimer for failure to clean.

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