Winston Foodservice CVap CHV3-04HP Half-Height Electric Cook-and-Hold Oven, Programmable, 1 Compartment, 4-Pan Capacity
The CVap CHV3-04HP is a half-height, one-compartment electric cook-and-hold oven with CVap technology, convection cooking, and programmable C-Touch control.
- Accommodates four 13 in x 18 in sheet pans or four 12 in x 20 in hotel pans.
- Includes eight programmable, lockable channels and HACCP temperature downloads.
- Features automatic water fill, USB and audio ports, and an insulated field-reversible solid door.
- Stainless steel interior and exterior construction.
Overall Dimensions:
20.0"W x 26.45"D x 36.38"HProduct Weight:
160.0 lbProgrammable C-Touch control
Processor-controlled C-Touch system with eight programmable, lockable channels.
HACCP temperature downloads
Supports HACCP temperature downloads through USB.
Convection cooking
Includes convection cooking capability.
Four-pan capacity
Accommodates four 13 in x 18 in sheet pans or four 12 in x 20 in hotel pans.
CVap technology
Uses CVap cook-and-hold technology.
Automatic water fill
Includes automatic water fill.
Reversible solid door
Insulated field-reversible hinged solid door with magnetic handle.
Stainless steel construction
Stainless steel interior and exterior.
USB and audio ports
Includes USB and audio ports.
Certifications & Compliance
Warranty & Protection
Limited one-year warranty.
Documents
Frequently Asked Questions
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