Winholt Equipment SSBC-3322-3R-ZPC-KT Stainless Steel Chicken Breading Work Station with Pan Storage, 22-1/10"W x 33"L x 55"H

SKU: SSBC-3322-3R-ZPC-KT
$1,866.35
/each
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The Winholt SSBC-3322-3R-ZPC-KT is a stainless steel chicken breading work station for dredging, egg washing, seasoning, breadcrumbing, and food storage.

The station includes a top shelf with a 4-inch-deep steam table pan, a removable marinade bracket with marinade pan and strainer basket, two tubs with lids, an 18 x 26-inch sheet pan, a bottom cabinet, and a right-side runner guide for an additional 18 x 26-inch pan.

  • All-welded stainless steel construction
  • Eight-inch runner spacing
  • Four 5-inch polyurethane casters: two rigid and two swivel with brakes
  • NSF certified

Overall Dimensions:

33.0"W x 22.1"D x 55.0"H

Product Weight:

120.0 lb

All-welded stainless steel construction

The work station is constructed from welded stainless steel.

Integrated breading setup

Provides sections for dredging, egg washing, seasoning, breadcrumbing, and food storage.

Top shelf and steam table pan

The top shelf includes one 4-inch-deep steam table pan.

Marinade station

Includes a removable marinade bracket, one marinade pan, and a strainer basket.

Included containers and sheet pan

Includes two tubs with lids and one 18 x 26-inch sheet pan.

Pan storage

The bottom cabinet has 8-inch runner spacing, and the right-side runner guide holds one 18 x 26-inch pan.

Polyurethane casters

Equipped with four 5-inch polyurethane casters: two rigid casters and two swivel casters with brakes.

Product type Chicken Breading Work Station
Overall dimensions 22.1 in W x 33 in L x 55 in H
Construction All-welded stainless steel
Runner spacing 8 in
Caster size 5 in
Caster configuration 2 rigid casters and 2 swivel casters with brakes
Included pans and containers 1 4 in deep steam table pan, 1 marinade pan with strainer basket, 2 tubs with lids, and 1 18 x 26 in sheet pan
Weight 120 lb
Certification NSF

Frequently Asked Questions

It includes a top shelf with one 4-inch-deep steam table pan, a removable marinade bracket with one marinade pan and strainer basket, two tubs with lids, and one 18 x 26-inch sheet pan.
Yes. The bottom cabinet has 8-inch runner spacing, and the right-side runner guide holds one 18 x 26-inch pan.
It has four 5-inch polyurethane casters: two rigid casters and two swivel casters with brakes.
The listed overall dimensions are 22.1 inches wide, 33 inches long, and 55 inches high.
It is made with all-welded stainless steel construction.

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