Winco

Winco 7-Inch Non-Scratch Stainless Steel Locking Utility Tongs with Silicone Tips

SKU: UT-7K
$280.03
/case
Expected delivery date of ,
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Winco 7-Inch Non-Scratch Stainless Steel Locking Utility Tongs with Silicone Tips

Black silicone tips, heat resistant to 400°F, 0.5mm thick

Compact 7-inch tongs pair non-scratch silicone tips with a locking clip and heat resistance up to 400°F for safe prep and service.

  • 7-inch utility tongs sized for serving, prep, and everyday kitchen tasks
  • Non-scratch silicone tips help protect non-stick cookware and delicate surfaces
  • Locking clip keeps the tongs closed for compact storage
  • Heat-resistant up to 400°F (204°C) for handling hot foods
  • 0.5mm stainless steel construction for durable daily use
  • Sold individually; 144 units per case

Non-Scratch Silicone Tips

Black silicone tips provide a non-slip grip and help protect pans, plating surfaces, and other delicate items.

Locking Clip Closure

Slide the clip toward the grips to lock the tongs closed for storage and handling.

Heat Resistant

Safe for use up to 400°F (204°C) when handling hot foods and cookware.

Stainless Steel Construction

0.5mm thick stainless steel body offers dependable durability for everyday service.

Compact 7-Inch Length

Short length is ideal for tight prep stations, serving lines, and grab-and-serve applications.

Type Utility Tongs
Style Locking
Material Stainless Steel
Color Black
Length 7 Inches
Thickness 0.5 Millimeters
Heat Resistance Up to 400°F (204°C)
Selling Unit Each
Units Per Case 144

Warranty & Protection

1-year parts and labor in the United States and Canada; international coverage is parts only.

Frequently Asked Questions

They are 7 inches long.
Yes. They are non-stick friendly and feature non-scratch silicone tips.
A slide clip locks the tongs closed for storage.
These tongs are heat-resistant up to 400°F (204°C).
They are made of 0.5mm thick stainless steel with silicone tips.
They are packaged 144 per case.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.