Winco

Signature Chef Men's Tapered Fit Double-Breasted Chef Jacket, 3/4 Sleeve, Black, Large

SKU: UNF-6KL
GTIN: 842169137766
$449.15
/case
Expected delivery date of ,
if ordered within hours and minutes
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Signature Chef Men's Tapered Fit Double-Breasted Chef Jacket, 3/4 Sleeve, Black, Large

65/35 Poly-Cotton Blend with Thermometer/Pen Pocket

This black large men's chef jacket combines a tapered fit, practical pocketing, and durable poly-cotton fabric for a polished kitchen uniform.

  • Men's tapered-fit chef jacket in black, size large.
  • Double-breasted front with thermometer/pen pocket.
  • 65/35 poly-cotton blend for comfort and durability.
  • 3/4 sleeve design supports freedom of movement.
  • Individually packaged in a printed poly-bag; color display box available with full-case purchase.

Product Weight:

1.3779166666666667 lb

Tapered Fit

Tailored silhouette gives the jacket a cleaner, more professional look.

Double-Breasted Front

Classic chef coat styling with front overlap for traditional coverage.

Thermometer/Pen Pocket

Convenient chest pocket keeps essential tools within easy reach.

65/35 Poly-Cotton Blend

Durable, comfortable fabric blend suited to everyday kitchen wear.

3/4 Sleeve Length

Shorter sleeves help support mobility during prep and service.

Packaging

Individually packaged in a printed poly-bag; color display box available with full-case purchase.

Type Chef Jacket
Style Tapered Fit
Sleeve Length 3/4 Sleeve
Material Poly/Cotton Blend
Color Black
Size Large
Selling Unit Each
Units Per Case 24
Shipping Weight 1.38 Pounds

Documents

PDF Catalog page PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It is made from a 65/35 poly-cotton blend.
Yes, it has a thermometer/pen pocket.
This model is black and size large.
Yes, it features a double-breasted front.
It is individually packaged in a printed poly-bag, and a color display box is available with full-case purchase.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030