Winco

Winco 8-1/4 x 2-7/8-Inch Flexible Perforated Stainless Steel Turner with Purple Polypropylene Handle

SKU: TWP-91P
GTIN: 811642059550
$227.12
/case
Expected delivery date of ,
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Winco 8-1/4 x 2-7/8-Inch Flexible Perforated Stainless Steel Turner with Purple Polypropylene Handle

Allergen-Free, Dishwasher Safe

A flexible, perforated turner with a stainless steel blade and slip-resistant purple handle for clean, controlled service.

  • Flexible perforated stainless steel blade helps lift, turn, and drain foods cleanly.
  • Purple polypropylene handle provides a slip-resistant grip and easy color coding.
  • Allergen-free design supports safer prep workflows.
  • Dishwasher-safe construction simplifies cleanup after service.
  • Compact 8-1/4 x 2-7/8-inch blade size is ideal for everyday kitchen tasks.

Product Weight:

0.4685416666666667 lb

Perforated Stainless Steel Blade

Helps drain excess liquid or grease while turning and lifting food.

Flexible Blade

Adds control when handling delicate items during prep or service.

Slip-Resistant Polypropylene Handle

Purple handle offers a secure grip and supports color-coded kitchen use.

Allergen-Free Construction

Designed to support allergen-conscious prep areas and cross-contact control.

Dishwasher Safe

Easy to clean and maintain after use.

Type Turner
Style Flexible Perforated
Material Stainless Steel
Handle Material Polypropylene
Color Purple
Blade Length 8.25 Inches
Blade Width 2.875 Inches
Selling Unit Each
Units Per Case 48

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year parts and labor in the U.S. and Canada; 1-year parts only internationally.

Frequently Asked Questions

The blade measures 8-1/4 inches by 2-7/8 inches, not including the offset.
Yes, this turner has a perforated stainless steel blade.
Yes, the polypropylene handle is slip-resistant.
Yes, it is dishwasher safe.
Yes, it is described as allergen free.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.