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Winco
Stainless steel sandwich spreader with black ergonomic handle, 3-5/8 x 1-1/4 inch blade
SKU: TKP-31
$215.98
/case
Expected delivery date of ,
if ordered within hours and minutes
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Stainless Steel Sandwich Spreader with Black Ergonomic Handle, 3-5/8 x 1-1/4 Inch Blade
Satin Finish, Dishwasher Safe, NSF Listed
A compact, comfortable sandwich spreader built with a stainless steel satin-finish blade and slip-free black handle for efficient prep.
- 3-5/8" x 1-1/4" blade size is ideal for spreading sandwiches and similar prep tasks.
- Stainless steel blade with a satin finish delivers durability and a clean, professional look.
- Slip-resistant polypropylene handle helps improve comfort and control during repeated use.
- Dishwasher safe for fast, easy cleanup after service.
- NSF listed for use in commercial kitchen environments.
Product Weight:
0.13777777777777778 lbStainless Steel Blade
Durable stainless steel construction with a satin finish for a professional appearance.
Slip-Free Ergonomic Handle
Black polypropylene handle is designed for a comfortable, slip-resistant grip that helps reduce hand fatigue.
Dishwasher Safe
Safe for dishwasher cleaning to simplify end-of-shift cleanup.
NSF Listed
Meets NSF standards for sanitation-related use in foodservice settings.
Compact Blade Size
Blade measures 3-5/8 inches by 1-1/4 inches for sandwich spreading and other small prep applications.
Type
Sandwich Spreader
Style
Ergonomic
Material
Stainless Steel
Handle Material
Polypropylene
Blade Size
3-5/8 x 1-1/4 Inches
Color
Black
Finish
Satin
Shipping Weight
0.14 lb.
Selling Unit
Each
Units Per Case
144
Certifications & Compliance
Frequently Asked Questions
The blade size is 3-5/8 inches by 1-1/4 inches.
Yes, it is dishwasher safe.
The handle is made from black polypropylene with a slip-resistant comfort grip.
Yes, the blade is stainless steel with a satin finish.
Yes, this sandwich spreader is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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or call
(888) 307-5030