Winco

Winco SPJH-4HL 1/2 Size Long Solid Stainless Steel Steam Table Pan, 4-Inch Deep

SKU: SPJH-4HL
$527.76
/case
Expected delivery date of ,
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Winco SPJH-4HL 1/2 Size Long Solid Stainless Steel Steam Table Pan, 4-Inch Deep

22-Gauge Heavy Weight, Anti-Jamming Design

A durable half-size long hotel pan built from stainless steel for dependable food holding and easy stacking in busy kitchens.

  • 1/2 size long format fits standard steam table and food holding applications.
  • 4-inch deep solid design works well for a wide range of menu items.
  • 22-gauge heavy-weight construction adds durability for repeated commercial use.
  • Anti-jamming feature helps pans separate more easily after stacking.
  • Sold each with a 24-piece case pack for convenient stocking.

Overall Dimensions:

20.8"W x 6.38"D x 4.0"H

Half-Size Long Pan

The 1/2 size long footprint measures 20-4/5" x 6-3/8" x 4" deep for common steam table use.

22-Gauge Heavy Weight Construction

Thicker-gauge construction provides a sturdier feel for daily service and handling.

18/8 Stainless Steel

Stainless steel construction offers durability and corrosion resistance in commercial kitchens.

Anti-Jamming Design

Designed to help stacked pans separate more easily during setup and cleanup.

Solid Style

Solid pan construction is ideal for holding foods and liquids without drainage.

Type Steam Table Pan
Style Solid
Pan Size 1/2 Size Long
Gauge 22 Gauge
Material Stainless Steel
Selling Unit Each
Units Per Case 24
Shipping Width 21 Inches
Shipping Depth 7 Inches
Shipping Height 4 Inches
Shipping Weight 2 Pounds

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year parts and labor in the United States and Canada; 1-year parts only আন্তর্জাতিকly.

Frequently Asked Questions

It is a 1/2 size long pan measuring 20-4/5" x 6-3/8" x 4" deep.
It is made from 18/8 stainless steel.
This model is solid.
Yes, it is designed to help pans separate more easily when stacked.
It is sold each and packed 24 per case.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.