Winco SPFP6 Full-Size 6-Inch Deep Perforated 25-Gauge Stainless Steel Steam Table Pan Case of 12
SKU: SPFP6
$349.38
case of 12
$29.12/each
Winco Full-Size 6-Inch Deep Perforated 25-Gauge Stainless Steel Steam Table Pan
Standard 1/1 Size, NSF Listed
A durable, perforated full-size steam table pan built from 25-gauge stainless steel for reliable commercial food holding and drainage.
- Full-size 1/1 steam table pan designed for commercial foodservice use.
- Perforated construction helps liquids drain and supports steam circulation.
- 6-inch deep profile provides generous holding capacity.
- Made from 25-gauge stainless steel for durability and easy cleaning.
- NSF listed for foodservice sanitation requirements.
- Sold individually with 12 units per case for convenient stocking.
Overall Dimensions:
6.0"HProduct Weight:
2.55 lbPerforated Construction
Perforations allow liquids to drain and help steam circulate through the pan.
Full-Size Pan
Standard 1/1 size fits compatible steam tables, food wells, and holding stations.
6-Inch Depth
Deeper profile provides ample capacity for holding larger quantities of food.
25-Gauge Stainless Steel
Commercial-grade stainless steel construction offers durability and easy cleanup.
NSF Listed
Meets foodservice sanitation requirements.
Case Pack
Sold each; 12 units per case.
Type
Steam Table Pan
Style
Perforated
Material
Stainless Steel
Gauge
25 Gauge
Pan Size
Full-Size (1/1)
Selling Unit
Each
Units Per Case
12
Height
6 Inches
Weight
2.55 lb.
Warranty & Protection
1-year parts and labor in the U.S. and Canada; 1-year parts only internationally.
Frequently Asked Questions
It is a full-size 1/1 pan with a 6-inch depth.
Yes, this model has a perforated design.
It is made from 25-gauge stainless steel.
Yes, it is NSF listed.
The selling unit is each, and there are 12 units per case.
Winco's standard warranty is 1 year parts and labor in the U.S. and Canada, and 1 year parts only আন্তর্জাতিকly.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030