Winco SPF1 Full-Size Solid Steam Table Pan, Straight-Sided, 25 Gauge, 1-1/4-Inch Deep, 18/8 Stainless Steel Case of 12

SKU: SPF1 GTIN: 812944007515
$126.74
case of 12 $10.56/each

Want to speak to an expert?

Winco Full-Size Solid Steam Table Pan, Straight-Sided, 25 Gauge, 1-1/4 Inch Deep, 18/8 Stainless Steel

Standard Weight, NSF Listed

Built for dependable food holding, this full-size 25-gauge stainless steel steam table pan offers a straight-sided, standard-weight design that fits busy commercial kitchens.

  • Full-size 1/1 steam table pan sized 20-3/4" x 12-3/4" x 1-1/4" deep.
  • 25-gauge, standard-weight 18/8 stainless steel construction.
  • Straight-sided design for steam table, buffet, and food holding applications.
  • NSF listed for commercial kitchen use.
  • Sold each; 12 per case for convenient stocking.

Overall Dimensions:

20.75"W x 12.75"D x 1.25"H

Product Weight:

1.78 lb

Full-Size Pan

Measures 20-3/4 inches x 12-3/4 inches with a 1-1/4-inch depth.

25-Gauge Standard Weight

Standard-weight construction offers dependable durability for everyday service.

18/8 Stainless Steel

Durable stainless steel build helps resist corrosion and stand up to regular use.

Straight-Sided Design

Straight sides help the pan fit common steam table and hotel pan setups.

Solid Pan Design

Solid construction is suited for holding, serving, and general foodservice use.

NSF Listed

Meets NSF requirements for commercial foodservice applications.

Type Steam Table Pan
Style Solid
Design Straight-Sided
Material 18/8 Stainless Steel
Gauge 25 Gauge
Pan Size Full-Size (1/1)
Selling Unit Each
Units Per Case 12
Width 21 Inches
Depth 13 Inches
Height 2 Inches
Weight 1.78 Pounds

Frequently Asked Questions

It is a full-size 1/1 pan measuring 20-3/4 inches x 12-3/4 inches x 1-1/4 inches deep.
It is made from 18/8 stainless steel.
This model is a standard weight, straight-sided pan.
It is made from 25-gauge stainless steel.
It is sold each, with 12 units per case.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.