Play manufacturer video for Winco Poly-Ware SP7104 Full-Size Clear Polycarbonate Food Pan, 3-1/2 Inch Deep Case of 12Winco Poly-Ware SP7104 Full-Size Clear Polycarbonate Food Pan, 3-1/2 Inch Deep Case of 12
SKU: SP7104
$154.75
case of 12
$12.90/each
Winco Poly-Ware Full-Size Clear Polycarbonate Food Pan, 3-1/2 Inch Deep
-40°F to 210°F, Dishwasher Safe, Break-Resistant
A durable, clear full-size food pan designed for versatile hot or cold holding and everyday kitchen use.
- Full-size 1/1 pan fits common steam table and storage applications.
- Clear polycarbonate construction helps staff identify contents at a glance.
- Break-resistant design stands up to demanding foodservice use.
- Rated for temperatures from -40°F to 210°F for hot or cold applications.
- Dishwasher safe for fast, easy cleanup.
- Sold 12 per case for convenient stocking.
Overall Dimensions:
20.75"W x 12.5"D x 3.5"HProduct Weight:
2.29 lbFull-Size 1/1 Format
Standard full-size pan measures 20-3/4" x 12-1/2" x 3-1/2" deep for common foodservice setups.
Clear Polycarbonate Construction
Durable, break-resistant plastic provides visibility and dependable everyday use.
Wide Temperature Range
Suitable for applications from -40°F to 210°F.
Dishwasher Safe
Can be cleaned in the dishwasher for efficient sanitation.
NSF Listed
Meets NSF requirements for commercial foodservice use.
Type
Food Pan
Pan Size
Full Size (1/1)
Material
Polycarbonate
Color
Clear
Temperature Range
-40°F to 210°F
Selling Unit
Each
Units Per Case
12
Width
21 Inches
Depth
13 Inches
Height
4 Inches
Weight
2.29 lb.
Warranty & Protection
1-year parts and labor in the United States and Canada; 1-year parts only internationally.
Frequently Asked Questions
It is a full-size 1/1 pan measuring 20-3/4" x 12-1/2" x 3-1/2" deep.
This pan is rated for temperatures from -40°F to 210°F.
Yes, it is dishwasher safe.
It is made from break-resistant polycarbonate.
There are 12 pans per case.
Yes, it is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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or call
(888) 307-5030