Winco
Winco Acero 11-Inch Forged Serrated Steak Knife with 5-Inch Stainless Steel Blade and Black POM Handle
SKU: SK-22
$539.96
/case
Expected delivery date of ,
if ordered within hours and minutes
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Winco Acero 11-Inch Forged Serrated Steak Knife with 5-Inch Stainless Steel Blade and Black POM Handle
Round Tip, NSF Listed, Sold by the Dozen
A durable, NSF-listed steak knife with a forged stainless steel blade, serrated edge, and comfortable black POM handle for dependable table service.
- 5-inch serrated stainless steel blade delivers clean cuts through steaks and other grilled meats.
- Forged construction provides a sturdy, balanced feel.
- Round-tip profile offers a classic steak knife look.
- Black POM handle adds comfort and a professional appearance.
- NSF listed for commercial foodservice use.
- Sold by the dozen, with 6 dozen per case.
Overall Dimensions:
11.0"WProduct Weight:
4.96 lbSerrated 5-Inch Blade
Helps cut through steak and other meats with less sawing effort.
Forged Construction
Adds strength and a more substantial, balanced feel in hand.
Round Tip
Classic steak knife shape suited to table service.
Stainless Steel Blade
Durable blade material with corrosion resistance for everyday use.
Black POM Handle
Comfortable handle material with a clean, professional appearance.
NSF Listed
Meets NSF requirements for commercial foodservice environments.
Packaged by the Dozen
Sold as one dozen knives, with 6 dozen per case.
Type
Steak Knife
Style
Forged
Blade Material
Stainless Steel
Blade Length
5 Inches
Blade Edge
Serrated
Tip Type
Round
Handle Material
POM
Color
Black
Overall Length
11 Inches
Shipping Width
11 Inches
Shipping Weight
4.96 lb.
Selling Unit
Dozen
Units Per Case
6
Certifications & Compliance
Frequently Asked Questions
The blade is 5 inches long.
Yes, this steak knife has a serrated blade.
It has a black POM handle.
Yes, it is NSF listed.
It is sold by the dozen, and there are 6 dozen per case.
The knife measures 11 inches overall.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030