Winco

Red Plastic Syrup Dispenser Lid with Stainless Steel Slide Cover for 32 oz. and 48 oz. Dispensers

SKU: PSUD-RLID
GTIN: 842169103815
$376.40
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Red Plastic Syrup Dispenser Lid with Stainless Steel Slide Cover for 32 oz. and 48 oz. Dispensers

Interchangeable polypropylene lid for Winco syrup dispensers

Replace or color-code your syrup dispenser with a durable red lid that features a stainless steel slide opening for cleaner, drip-resistant pouring.

  • Fits 32 oz. and 48 oz. syrup dispensers.
  • Durable plastic/polypropylene construction for everyday service.
  • Stainless steel slide opening helps pour without dripping.
  • Red color supports easy identification and color coding.
  • Interchangeable lid design works with the syrup dispenser series.
  • Sold each; 144 units per case.

Product Weight:

0.14083333333333334 lb

Fits 32 oz. and 48 oz. Dispensers

Designed for use with 32 oz. and 48 oz. syrup dispensers.

Stainless Steel Slide Opening

The stainless steel slide cover helps syrup pour smoothly without dripping.

Polypropylene Construction

Plastic PP construction provides a lightweight, durable lid option.

Interchangeable Lid Design

Works as part of an interchangeable lid system for replacement or color coding.

Red Color

Red finish helps identify the dispenser or contents at a glance.

Type Lid / Top
Style Slide Cover
Material Polypropylene
Color Red
Selling Unit Each
Units Per Case 144
Shipping Weight 0.14 Pounds

Warranty & Protection

1-year parts and labor in the U.S. and Canada.

Frequently Asked Questions

It is designed for 32 oz. and 48 oz. syrup dispensers.
The lid is plastic/polypropylene with a stainless steel slide cover.
This model is red.
Yes. The stainless steel slide opening is designed to pour without dripping.
Yes. Tan and white interchangeable lids are also listed in the catalog.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.