Winco
Winco Stamped Stainless Steel Steak Knife with 4-1/2-Inch Blade, Pointed Tip, ABS Handle
SKU: K-73PC
$510.37
/case
Expected delivery date of ,
if ordered within hours and minutes
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Winco Stamped Stainless Steel Steak Knife with 4-1/2-Inch Blade, Pointed Tip, ABS Handle
9-Inch Overall Length, Clear Packaging
This steak knife pairs a pointed stainless steel blade with a slim ABS handle for dependable, comfortable table service.
- Stamped stainless steel blade is built for everyday restaurant use.
- 4-1/2-inch blade with pointed tip helps cut through steaks cleanly.
- Euro slim ABS handle offers a lightweight, streamlined grip.
- 9-inch overall length provides a familiar tabletop knife size.
- Sold by the dozen, with 24 dozen per case for efficient stocking.
- Clear packaging makes the product easy to identify and receive.
Overall Dimensions:
9.06"W x 0.71"D x 0.47"HProduct Weight:
1.58 lbStamped Construction
Stamped flatware construction for a practical, economical steak knife design.
Stainless Steel Blade
Corrosion-resistant stainless steel blade for reliable tabletop performance.
Pointed Tip
Pointed blade tip helps pierce and cut through meat more easily.
Euro Slim ABS Handle
Slim ABS handle profile provides a comfortable, lightweight grip.
4-1/2-Inch Blade
Blade length is sized for standard steak knife service.
9-Inch Overall Length
Overall length offers a full-size tabletop knife feel.
Clear Packaging
Supplied in clear packaging for simple product identification.
Type
Steak Knife
Style
Stamped
Material
Stainless Steel
Handle Material
ABS Plastic
Blade Length
4.5 Inches
Overall Length
9 Inches
Selling Unit
Dozen
Units Per Case
24
Shipping Width
10 Inches
Shipping Depth
1 Inch
Shipping Height
1 Inch
Shipping Weight
1.58 Pounds
Frequently Asked Questions
The blade length is 4-1/2 inches.
The knife is 9 inches overall.
The blade is stainless steel.
It features a Euro slim ABS handle.
It comes in clear packaging and is sold by the dozen, with 24 dozen per case.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030