Winco

Winco Joyce Chen Professional Series 14-Inch Flat Bottom Carbon Steel Wok with Ceramic Nonstick and Phenolic Handles

SKU: J22-0040
$169.43
/case
Expected delivery date of ,
if ordered within hours and minutes
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Winco Joyce Chen Professional Series 14-Inch Flat Bottom Carbon Steel Wok with Ceramic Nonstick and Phenolic Handles

A durable 14-inch wok with a flat bottom, carbon steel body, and ceramic nonstick finish for versatile stir-fry cooking.

  • 14-inch wok provides a generous cooking surface for stir-frying and sautéing.
  • Flat-bottom design helps the pan sit securely on compatible cooking surfaces.
  • Carbon steel construction offers durable everyday performance.
  • Ceramic nonstick finish helps food release more easily and simplifies cleanup.
  • Two phenolic handles provide a secure grip for lifting and maneuvering.
  • Sold 4 per case for efficient foodservice stocking and ordering.

Overall Dimensions:

24.0"W x 14.0"D x 4.0"H

Product Weight:

1.11 lb

Flat Bottom Design

Designed with a flat bottom for stability on compatible cooking surfaces.

Carbon Steel Construction

Durable carbon steel body suited for regular kitchen use.

Ceramic Nonstick Finish

Nonstick surface helps reduce sticking during cooking and makes cleanup easier.

Phenolic Handles

Two phenolic handles provide secure handling while moving the wok.

14-Inch Pan Size

Large 14-inch size offers ample room for stir-frying and sautéing.

Type Wok
Style Flat Bottom
Material Carbon Steel
Finish Ceramic Nonstick
Pan Size 14 Inches
Handle Count 2
Selling Unit Each
Units Per Case 4

Warranty & Protection

One (1) year parts and labor in the United States and Canada; one (1) year parts only internationally.

Frequently Asked Questions

It is 14 inches.
It is made of carbon steel with a ceramic nonstick finish.
Yes, it has a flat bottom.
It has two phenolic handles.
Units per case is 4.
Winco's standard warranty is one (1) year parts and labor in the United States and Canada, and one (1) year parts only internationally.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.