Winco

Winco 5/8 oz Size 50 Squeeze Disher/Portioner, 1-1/2 Inch Diameter, 18/8 Stainless Steel

SKU: ISS-50
GTIN: 812944005917
$389.06
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Winco 5/8 oz Size 50 Squeeze Disher/Portioner, 1-1/2 Inch Diameter, 18/8 Stainless Steel

Round scoop with squeeze handle for consistent portions

Serve consistent 5/8 oz portions of soft foods with a durable 18/8 stainless steel squeeze disher built for everyday prep.

  • Delivers consistent 5/8 oz portions for accurate portion control.
  • Round 1-1/2 inch diameter scoop, size 50.
  • 18/8 stainless steel construction for long-lasting durability.
  • Squeeze handle design helps portion soft foods quickly and cleanly.
  • Ideal for rice, mashed potatoes, ground meat, cookie dough, and similar foods.
  • Sold each; 48 units per case.

Product Weight:

0.4064583333333333 lb

18/8 Stainless Steel Construction

Durable stainless steel build designed for repeated commercial kitchen use.

Squeeze Handle Design

Squeeze-style handle makes it easy to portion and release food.

5/8 Ounce Portion

Size 50 scoop dispenses consistent 5/8 oz portions for portion control.

1-1/2 Inch Diameter

Round scoop bowl measures 1-1/2 inches in diameter.

Ideal for Soft Foods

Well suited for portioning foods such as rice, mashed potatoes, ground meat, and cookie dough.

Type Disher/Portioner
Style Squeeze Handle
Material 18/8 Stainless Steel
Capacity 5/8 Ounce
Diameter 1-1/2 Inches
Size 50
Selling Unit Each
Units Per Case 48
Shipping Weight 0.41 Pounds

Warranty & Protection

General Winco warranty: 1-year parts and labor in the United States and Canada; 1-year parts only internationally.

Frequently Asked Questions

This model dispenses 5/8 oz portions and is size 50.
It is made of 18/8 stainless steel.
It is ideal for soft foods such as rice, mashed potatoes, ground meat, cookie dough, and similar items.
It uses a squeeze handle design for portioning food.
It is sold each and packed 48 units per case.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.