![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Winco
Winco #12 Hub Meat Grinder Attachment Kit with Feed Pan, Meat Stomper, Sausage Stuffer, and 2 Grinder Plates
SKU: EMP-MG12
$394.70
/each
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Winco #12 Hub Meat Grinder Attachment Kit with Feed Pan, Meat Stomper, Sausage Stuffer, and 2 Grinder Plates
Commercial meat processing accessory for #12 hub equipment
Turn your compatible #12 hub unit into a more versatile meat prep station with this complete grinder attachment kit.
- Fits equipment with a #12 hub connection.
- Includes a feed pan, meat stomper, sausage stuffer, and two grinder plates.
- Helps support both meat grinding and sausage stuffing tasks.
- Sold as an individual unit for easy replacement or add-on use.
Overall Dimensions:
17.13"W x 9.84"D x 14.96"HProduct Weight:
21.61 lb#12 Hub Compatibility
Designed for equipment with a #12 hub connection.
Complete Kit Contents
Includes a feed pan, meat stomper, sausage stuffer, and (2) grinder plates.
Meat Grinding Accessory
Provides the components needed to support meat grinding applications.
Sausage Stuffing Accessory
Includes a sausage stuffer for preparing sausage with compatible equipment.
Type
Meat Grinder Attachment
Hub Size
#12
Selling Unit
Each
Units Per Case
1
Shipping Width
18 Inches
Shipping Depth
10 Inches
Shipping Height
15 Inches
Shipping Weight
21.61 lb.
Warranty & Protection
1-year parts and labor in the United States and Canada; 1-year parts only internationally.
Documents
Frequently Asked Questions
This attachment is designed for #12 hub equipment.
It includes a feed pan, meat stomper, sausage stuffer, and two grinder plates.
It is sold as an individual unit, with 1 unit per case.
Standard warranty coverage is 1 year parts and labor in the United States and Canada, and 1 year parts only internationally.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030