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Wells (Middleby)  |  SKU: MOD-500TDM

Wells (Middleby) MOD-500TDM Steam Tables & Food Wells

$6,701.00
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Food Holding & Warming Equipment Steam Tables & Food Wells

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Description

Wells MOD500TDM Five-Well Drop-In Hot Food Warmer

Top-mount | 5 × 12" × 20" wells | Thermostatic | Wet/Dry | Manifold drain

Engineered for demanding buffet lines, cafeterias and cook-serve stations, the Wells MOD500TDM keeps five full-size hotel pans of food hot, fresh and ready for service— without tying up valuable counter space. Individually thermostatic wells, rugged stainless construction and a one-valve manifold drain make it the professional’s choice for high-volume holding.

Why you’ll love it

  • Holds five 12" × 20" pans (or fractional equivalents) in a single top-mount cut-out.
  • Wet or dry operation—wet mode recommended for peak moisture retention.
  • Independent thermostatic controls with temperature-ready indicator lights for each well.
  • One-piece stainless steel top flange & deep-drawn wells resist corrosion and make clean-ups fast.
  • Fully insulated aluminum-steel housing boosts energy efficiency and protects non-metal counters.
  • Heavy-duty tubular elements deliver rapid preheat and even heat distribution.
  • Factory-installed manifold drain with single front valve—empty all wells in seconds.
  • Wellslok™ mounting system speeds up installation.
  • cULus & NSF listed for sanitation and safety.
  • Backed by a 1-year limited parts & labor warranty.

Technical specifications

Model MOD500TDM
Capacity (5) full-size 12" × 20" wells
Operation Wet or dry (wet recommended)
Controls 5 × individual thermostats, recessed front panel
Drain ½" manifold with single front-mounted valve
Voltage / Phase 208 V or 240 V, ships 3-phase & field-convertible to 1-phase
Wattage 6.2 kW @ 208 V  |  8.25 kW @ 240 V (1.24 / 1.65 kW per well)
Dimensions (W × D × H) 71-1/2" × 23-5/8" × 9-3/4" (1816 × 600 × 248 mm)
Control panel size 35" W × 6-1/4" H (889 × 159 mm)
Shipping weight 122 lb (55.4 kg)
Certifications cULus, NSF
Warranty 1-Year limited parts & labor

Perfect for

  • Restaurant buffet and carving stations
  • Supermarket hot bars & delis
  • College, healthcare and corporate cafeterias
  • Catering lines and banquet service
Installation reminder: Unit is built-in. Provide a 71-3/4" × 23-7/8" counter cut-out and ensure clearance around the control panel. A ½" drain connection is required for the manifold; electrical connection must be hard-wired by a qualified professional.

Need fewer wells, infinite controls or auto-fill? Explore the full Wells MOD500 series for configurations tailored to your operation.

Features & Specs

Manufacturer

Wells (Middleby)

Certifications

cULus

Height

9.75in

Width

71.5in

Depth

23.63in

Shipping Weight

191.0lbs

Pan Capacity

(5) full size (12" x 20")

Insulated or Non-Insulated

insulated

Style

individual pans

Controls

thermostatic controls

Construction

stainless steel top, corrosion resistant steel exterior

Drain

with drain

Wet or Dry operation

wet or dry

Specifications

(MIDDLEBY ESSENTIALS ITEM) Food Warmer, top-mount, built-in, electric, (5) 12" x 20" openings, manifold drains with one valve, wet/dry operation, thermostatic controls, stainless steel interior, insulated aluminum steel housing, cULus
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