![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Wells HT-400 Electric Drop-In Bain Marie Hot Well with Drain, 4 Full-Size Pan Capacity
Wells HT-400 Electric Drop-In Bain Marie Hot Well with Drain, 4 Full-Size Pan Capacity
Wet Operation, Thermostatic Controls, Fully Insulated Stainless Steel
Built for wet holding applications, this stainless steel bain-marie hot well delivers consistent thermostatic heat and efficient insulation in a drop-in format.
- Holds up to 4 full-size 12" x 20" pans for busy serving lines.
- Wet-operation bain-marie design provides gentle, even heat for food holding.
- Positive-off thermostatic controls help maintain consistent serving temperatures.
- Fully insulated stainless steel construction supports energy efficiency and faster recovery.
- Drop-in opening size of 53 3/4" x 19 7/8" suits built-in counter installations.
- Adapter bars are provided, and a drain is standard for easier setup and cleanup.
Overall Dimensions:
57.5"W x 23.63"D x 9.75"HProduct Weight:
98.0 lbBain Marie Style Heating
Designed to hold prepared foods at safe, ready-to-serve temperatures.
Wet Operation Only
Engineered specifically for wet holding applications.
Positive-Off Thermostatic Controls
Provides adjustable, consistent temperature control.
Fully Insulated Construction
Insulation on the sides, front, back, and bottom helps conserve energy and improve recovery.
Stainless Steel Build
Durable stainless steel top flange and warming pan construction.
Drop-In Installation
Top-mount design for built-in counter applications.
Accommodates Multiple Insets
Fits a variety of round or rectangular insets or equivalent fractional pans.
Adapter Bars Provided
Included adapter bars help support different pan configurations.
High-Limit Protection
Built-in safety protection helps prevent overheating.
Standard Drain
Drain support simplifies water removal and maintenance.
Certifications & Compliance
Warranty & Protection
2-year limited parts, 1-year limited labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.