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Wells (Middleby)  |  SKU: HT-227

Wells (Middleby) HT-227 Steam Tables & Food Wells

$3,419.00
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Description

Wells HT227 Bain Marie-Style Drop-In Heated Tank

25 3/4" × 26 7/8" single opening • electric • wet operation only

Keep soups, sauces, and side dishes at safe, mouth-watering serving temperatures with the heavy-duty Wells HT227. Engineered for high-volume kitchens that demand consistent results, this large-capacity, built-in Bain Marie delivers uniform gentle heat, rock-solid temperature control, and legendary Wells durability—all in one sleek stainless-steel package.

Key features at a glance

  • Large 25 3/4" × 26 7/8" opening fits two 4/3 pans or assorted fractional pans using the included adapter bars.
  • Wet-operation design provides even, gentle heat that protects food quality and prevents scorching.
  • Powerful tubular elements (3,300 W @ 240 V) paired with a positive-off thermostatic control and ready-light for precise temperature management.
  • Fully insulated sides, back, and bottom for faster preheat, quicker recovery, and energy savings—ideal for non-metal countertops.
  • One-piece stainless-steel top flange and deep-drawn well pan stand up to daily commercial abuse and simplify clean-ups.
  • ½" NPT drain with ball valve speeds water change-outs at the end of service.
  • WellsLok™ mounting hardware makes drop-in installation fast, secure, and self-sealing.
  • cULus & NSF listed for safety and sanitation; adapter bars included.
  • Backed by a 2-year limited parts / 1-year labor warranty from Wells—serving foodservice pros for 90+ years.

Built for busy kitchens

From the high-limit safety that guards against burnout to the recessed control panel that prevents accidental bumps, every detail of the HT227 is engineered for life on the cookline. The fully welded, mirror-smooth well cleans up in seconds, while the heavy-gauge stainless exterior resists dents, corrosion, and the daily grind of ladles, tongs, and pan changes.

Perfect for

  • Buffet and carving stations
  • Quick-service and fast-casual production lines
  • Catering build-outs and self-service kiosks
  • Any high-volume operation needing gentle, reliable hot holding

Technical specifications

Model HT227 (large-capacity single opening)
Pan capacity (2) 4/3 pans — or fractional equivalents with adapter bars
Opening size 25 3/4" W × 26 7/8" L (654 mm × 683 mm)
Overall dimensions 29 1/2" W × 30 5/8" L × 9 3/4" H (749 mm × 779 mm × 248 mm)
Voltage / phase 208/240 V, 1-phase (hard-wired)
Wattage 2,480 W @ 208 V / 3,300 W @ 240 V
Amps (240 V) 13.8 A
Drain ½" NPT with ball valve
Shipping weight 59 lb (27 kg)
Certifications cULus, NSF
Warranty 2-year limited parts / 1-year labor
Important: The HT227 is designed for wet operation only. Always maintain the correct water level to prevent element damage and ensure even heat distribution.

Need easy financing? Ask us about flexible monthly payments through Middleby Equipment Financing.

Features & Specs

Manufacturer

Wells (Middleby)

Certifications

cULus

Height

9.75in

Width

29.5in

Depth

30.63in

Shipping Weight

59.0lbs

Pan Capacity

(2) 4/3 size (12" x 27")

Controls

thermostatic controls

Style

bain-marie

Insulated or Non-Insulated

insulated

Construction

stainless steel construction

Drain

with drain

Wet or Dry operation

wet

Specifications

Bain Marie Style Heated Tank, built-in, electric, opening 25 3/4" x 26 7/8", wet operation, thermostatic control, fully insulated, stainless steel construction, adapter bars provided, cULus