Wells (Middleby) HT-200 Steam Tables & Food Wells

Wells HT200 Bain Marie Style Built-In Heated Tank

Keep soups, sauces & entrées at food-safe temperatures with the Wells HT200—an industry-trusted, drop-in bain-marie designed for heavy-duty, round-the-clock service. Sized for two full-size pans, this fully-insulated stainless steel well delivers even heat, quick recovery and effortless cleanup in any hot-food serving line.

Key Features

• Accepts (2) full-size 12" × 20" pans or assorted fractional/round insets (adapter bars included).
• Deep-drawn, heavy-gauge stainless steel tank with one-piece top flange—no crevices for food soil.
• Positive-off thermostatic control with indicator light maintains precise holding temperatures.
• Powerful tubular heating elements mounted beneath the pan for fast preheat & even heat distribution.
• Energy-saving, fully insulated sides, back & bottom—ideal for mounting in non-metal counters.
• Wellslok™ mounting system speeds drop-in installation and ensures a tight, flush fit.
• High-limit protection prevents overheating for added safety and component longevity.
• 1/2" NPT drain with ball valve makes water changes and cleaning quick and sanitary.
• cULus & NSF listed for sanitation and electrical safety.
• Backed by a 2-year limited parts / 1-year limited labor warranty.

At-a-Glance Specifications

Perfect For

• Buffet lines & cafeterias
• Hotels, resorts & breakfast bars
• Convenience stores & concession stands
• Catering & commissary operations

Need automatic water fill or additional wells? Explore the complete Wells HT-Series for more configurations.