Wells (Middleby) B-406 Electric Charbroilers

Wells B-406 25" Built-In Electric Charbroiler

Deliver steakhouse sear marks and smoky flavor right from your cookline—no open flame required. The Wells B-406 drop-in charbroiler reaches 600 °F in minutes, cleans up fast, and installs flush in a stainless steel counter for a seamless, professional look.

Key Features

• Heavy-duty cast-iron grate for superior heat retention and classic char lines.
• Self-cleaning electric elements protected by grate ribs; provide both conductive & radiant heat.
• Two independent infinite controls create separate left/right heat zones with positive-off positions.
• Recessed control panel with power-on indicator lights helps prevent accidental adjustments.
• Lift-up element assembly with spring-loaded support rod simplifies daily cleaning and maintenance.
• Large, lift-out drip pan with handles keeps grease contained for quick disposal.
• Wellslok mounting flange enables quick, secure, drop-in installation.
• Includes grease pan and combination grate scraper/brush.
• NSF-4 listed and UL Recognized for sanitation and electrical safety.
• Backed by a 1-year parts & labor warranty from Wells.

Performance

• Preheats to 600 °F in just 10 minutes.
• Batch capacity: up to 24 hamburgers or 9 steaks.
• Hourly output: approx. 336 burgers or 80 steaks (production will vary with product size).

Technical Specifications

Required Clearances

Clearances may be reduced when evaluated to applicable UL standards. Refer to the installation manual for details.