Vulcan VC6GD Single-Deck Gas Convection Oven, Bakery Depth, 5-Pan Capacity
Bakery Depth, Single Deck, Floor Model
A bakery-depth, single-deck gas convection oven with solid-state controls and durable stainless construction for dependable high-volume baking.
- Bakery-depth, single-deck gas convection oven built for bakery and high-volume baking applications.
- 5-pan capacity per compartment supports efficient batch production.
- Solid-state controls and a 60-minute timer simplify everyday operation.
- Electronic spark igniter helps provide reliable gas ignition.
- Stainless steel front, top, sides, and door with viewing window improve durability and visibility.
- Porcelain interior and 23-3/4-inch legs with feet support cleanup and floor installation.
- 50,000 BTU output delivers strong heating performance.
Overall Dimensions:
40.0"W x 46.25"D x 54.75"HProduct Weight:
492.0 lbBakery-Depth Single Deck
Deep cavity design is suited for bakery production and larger pan loads.
5-Pan Capacity
Holds up to 5 pans per compartment for efficient batch baking.
Solid State Controls
Provides straightforward, dependable control for daily kitchen use.
60-Minute Timer
Helps operators manage bake cycles with consistent timing.
Electronic Spark Igniter
Supports reliable ignition for the gas system.
Stainless Steel Exterior
Front, top, and sides are stainless steel for durability and easier cleaning.
Stainless Steel Door with Window
Allows staff to monitor product without opening the door.
Porcelain Interior
Durable interior finish helps with cleanup and long-term use.
23-3/4-Inch Legs with Feet
Raises the oven for a stable floor-model installation.
50,000 BTU Output
Provides powerful gas heat for convection baking performance.
Certifications & Compliance
Frequently Asked Questions
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