![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Vulcan Electric Single-Deck Bakery-Depth Convection Oven with Computer Controls, 5-Pan Capacity
Vulcan Electric Single-Deck Bakery-Depth Convection Oven with Computer Controls, 5-Pan Capacity
12.5 kW, Stainless Steel, Window Door, 99-Hour Timer
Built for high-volume baking, this bakery-depth electric convection oven combines precise computer controls, a 99-hour timer, and durable stainless steel construction.
- Single-deck, bakery-depth design for commercial baking output.
- Computer controls and a 99-hour timer support accurate, programmable operation.
- 5-pan capacity per compartment helps maximize production.
- Stainless steel front, top, sides, and door provide durability and a professional finish.
- Stainless steel door with window lets operators monitor baking without opening the door.
- ENERGY STAR efficiency, plus NSF, cUL, and UL listings for commercial compliance.
Overall Dimensions:
40.0"W x 46.25"D x 54.75"HProduct Weight:
463.0 lbComputer Controls
Electronic controls provide precise temperature and bake-cycle management.
99-Hour Timer
Long-duration timer supports extended baking and holding cycles.
Bakery-Depth Design
Deeper oven cavity is sized for bakery applications and higher-capacity production.
5-Pan Capacity Per Compartment
Helps maximize output in a compact single-deck footprint.
Stainless Steel Exterior
Stainless steel front, top, and sides improve durability and simplify cleaning.
Window Door
The stainless steel door includes a viewing window for easy product monitoring.
Porcelain Interior
Porcelain interior helps with cleaning and routine maintenance.
Floor Model With Legs
23-3/4-inch legs with foot provide stable floor installation.
Energy Efficient
ENERGY STAR rating supports lower energy use in commercial kitchens.
Commercial Compliance
Listed by NSF, cUL, and UL.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.