![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Vulcan V Series 36-Inch Heavy Duty Gas Range with 2 Open Burners, 24-Inch Griddle, and Standard Oven
Vulcan V Series 36-Inch Heavy Duty Gas Range with 2 Open Burners, 24-Inch Griddle, and Standard Oven
Stainless Steel Front and Sides, 180,000 BTU, 6-Inch Adjustable Legs
This high-output 36-inch range combines two open burners, a 24-inch manual griddle, and a standard oven in one durable stainless steel platform.
- 36-inch heavy duty gas range with 2 open burners, a 24-inch griddle, and a standard oven base
- 180,000 BTU/hr total input for demanding commercial cooking
- Stainless steel front, sides, burner box, base, and stub back for durability
- Standard oven includes a porcelain interior, one rack, three rack positions, and a 150°F to 550°F thermostat
- 6-inch adjustable stainless steel legs help with leveling and installation
Overall Dimensions:
36.0"W x 41.88"D x 40.5"HProduct Weight:
648.0 lbHigh-Output Cooking Layout
Combines two 35,000 BTU/hr open burners, a 24-inch griddle, and a standard oven base for versatile line cooking.
24-Inch Ground Steel Griddle
The 3/4-inch griddle plate is built for durability and consistent heat retention.
Stainless Steel Exterior Construction
Stainless steel front, front top ledge, burner box, sides, base, and stub back provide a rugged commercial build.
Standard Oven Base
Includes a 50,000 BTU/hr oven burner with porcelain bottom, sides, and interior door panel.
Independent Burner Controls
Individual pilots and controls allow each burner to be operated separately.
Heavy-Duty Cast Grates
Lift-off burner heads and cast grates make cleaning and service easier.
Adjustable Leveling Legs
6-inch stainless steel legs support stable floor installation and leveling.
Oven Convenience Features
The oven includes counterweight door hinges, one rack, and three rack positions.
Certifications & Compliance
Warranty & Protection
1-year limited parts and labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.