Vulcan

Vulcan TCM-102E-480 Touch Combi Multi 10-Level Full-Size Boilerless Electric Combi Oven

SKU: TCM-102E-480
$19,571.31
/each
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Vulcan TCM-102E-480 Touch Combi Multi 10-Level Full-Size Boilerless Electric Combi Oven

480V, 3-Phase, Touch & Knob Controls

Built for high-volume kitchens, this 10-level boilerless combi oven combines precise control, programmable cooking, and automated cleaning in one heavy-duty electric unit.

  • 10-level full-size combi oven designed for high-volume sheet-pan and steam-pan production.
  • Boilerless steam design supports efficient cooking with simplified operation.
  • Twin touch and knob controls with LCD display, JET and AUTO interface, and programmable recipes.
  • Automatic cleaning with recirculation, auto descale, and non-proprietary chemicals helps reduce labor.
  • Includes an auto-reversing fan, multi-point food probe, cool-touch door, LED light strip, and USB port.
  • 480V, 3-phase electric power for commercial kitchen installations.

Overall Dimensions:

36.2"W x 46.1"D x 42.1"H

Product Weight:

377.0 lb

Boilerless Steam System

Uses a boilerless steam design for combi cooking operation.

10-Level Full-Size Capacity

Holds up to (10) 18 x 26 x 1 inch full sheet pans or (20) 12 x 20 x 2.5 inch steam pans.

Touch & Knob Controls

Twin control interface with LCD display, JET and AUTO controls, customizable recipes, and factory pre-programmed settings.

Automatic Cleaning System

Features automatic cleaning with recirculation, auto descale, and non-proprietary chemicals.

Auto-Reversing Fan

Helps circulate heat and moisture for more even cooking results.

Multi-Point Food Probe

Provides product temperature monitoring during cooking.

Cool-Touch Door

Designed to help reduce exterior heat transfer for safer operation.

LED Light Strip

Improves cavity visibility during operation.

USB Port

Supports convenient data transfer for recipes and programming.

Drain Water Tempering

Helps condition wastewater before it drains from the unit.

Type Combi Oven
Style Boilerless
Installation Type Floor Model (With Stand)
Controls Touch & Knob
Capacity 10 Levels
Pan Capacity (10) 18 x 26 x 1 Inch Sheet Pans or (20) 12 x 20 x 2.5 Inch Steam Pans
Pan Size 18 x 26 Inches / 12 x 20 x 2.5 Inches
Voltage 480 Volts
Amps 37.5 Amps
Watts 33 kW
Hertz 60 Hz
Phase 3-Phase
Shipping Width 37 Inches
Shipping Depth 47 Inches
Shipping Height 43 Inches
Shipping Weight 377 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download PDF Certified plus installation PDF Download PDF Operation manual PDF Download PDF Quick start guide PDF Download PDF Sell sheet PDF Download PDF Installation manual PDF Download PDF Certified installation PDF Download PDF Marketing sheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It uses a boilerless steam system.
It can hold up to (10) 18 x 26 x 1 inch full sheet pans or (20) 12 x 20 x 2.5 inch steam pans.
The unit includes twin touch and knob controls with an LCD display, JET and AUTO interface, customizable recipes, and factory pre-programmed settings.
Yes. It includes automatic cleaning with recirculation, auto descale, and non-proprietary chemicals.
This model requires 480V, 60 Hz, 3-phase power and draws 37.5 amps at 33 kW.
Yes, it includes a multi-point food probe.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030