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Vulcan
Vulcan Single Pantry Deck-Mount Manual Faucet with 18-Inch Double-Jointed Swivel Spout
SKU: SGLTS 18NZLJ
$505.24
/each
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Vulcan Single Pantry Deck-Mount Manual Faucet with 18-Inch Double-Jointed Swivel Spout
Low-Lead, NSF-Compliant, Includes 4-Inch and 12-Inch Risers
A flexible, low-lead pantry faucet with an extra-long swivel spout and included risers for easier commercial sink coverage.
- Single pantry, deck-mounted manual faucet designed for commercial sink applications.
- 18-inch double-jointed swivel spout provides extended reach and easy positioning.
- Includes 4-inch and 12-inch risers for added installation flexibility.
- Low-lead and NSF-compliant for commercial foodservice use.
- Single-hole center configuration with water connection required.
Overall Dimensions:
12.0"W x 36.0"D x 4.0"HProduct Weight:
25.0 lb18-Inch Double-Jointed Swivel Spout
Provides extended reach and articulation for rinsing, filling, and general sink use.
Single Pantry Design
Built for single pantry applications on commercial sink decks.
Deck-Mounted, Single-Hole Center Setup
Designed for deck mounting with a single-hole center installation.
Included 4-Inch and 12-Inch Risers
Risers are included to help accommodate installation height needs.
Low-Lead, NSF-Compliant Construction
Designed to meet lead-reduction requirements and NSF expectations for foodservice environments.
Type
Single Pantry
Style
Manual
Mounting Type
Deck Mounted
Spout Length
18 Inches
Nozzle Type
Double Jointed Swivel
Water Connection
Required
Selling Unit
Each
Units Per Case
1
Shipping Width
12 Inches
Shipping Depth
36 Inches
Shipping Height
4 Inches
Shipping Weight
25 Pounds
Certifications & Compliance
Documents
Frequently Asked Questions
It is a single pantry, deck-mounted manual faucet.
The faucet has an 18-inch double-jointed swivel spout.
Yes, it includes both 4-inch and 12-inch risers.
Yes, a water connection is required.
Yes, it is lead reduction compliant and low-lead.
Yes, the product is NSF compliant.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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or call
(888) 307-5030