Vulcan 48-Inch Electric Restaurant Range with 4 French Hotplates, 24-Inch Griddle, and Standard Oven
Vulcan 48-Inch Electric Restaurant Range with 4 French Hotplates, 24-Inch Griddle, and Standard Oven
208V, Stainless Steel Front and Sides
This versatile 48-inch range combines hotplates, a griddle, and a standard oven in one durable stainless steel platform for efficient multi-task cooking.
- Combines four 2.0 kW, 9-1/2 inch round French hotplates with a 24-inch polished steel griddle.
- Infinite hotplate controls and thermostat-controlled griddle heat help deliver precise temperature management.
- Built-in standard oven includes one rack for baking, roasting, and warming tasks.
- Stainless steel front and sides are built for long-lasting commercial durability.
- Includes a single-deck high shelf, backriser vent, and 6-inch legs for a complete floor setup.
- NSF, cULus, and UL EPH Classified certifications support commercial kitchen use.
Overall Dimensions:
48.0"W x 34.0"D x 58.0"HProduct Weight:
660.0 lbFour 2.0 kW French Hotplates
Four 9-1/2 inch round hotplates provide flexible top-cooking zones with strong heat output.
Infinite Hotplate Controls
Infinite controls let operators make quick heat adjustments on the hotplates.
24-Inch Polished Steel Griddle
The 24-inch griddle gives you a dedicated flat cooking surface for breakfasts, sandwiches, and more.
Thermostat Griddle Controls
Thermostat controls help maintain consistent griddle temperatures during service.
7/8-Inch Griddle Plate Thickness
The heavy polished steel plate helps retain heat and recover quickly between batches.
Standard Oven with One Rack
A built-in standard oven adds baking and roasting capability to the cooking line.
Stainless Steel Front and Sides
Durable stainless steel construction helps the range stand up to daily commercial use.
Single-Deck High Shelf
The high shelf adds extra convenience for holding or staging during busy periods.
Backriser Vent
Configured with a backriser vent as specified for the unit.
6-Inch Legs
Raised leg design improves access for cleaning and installation.
208V Electrical Service
Designed for 208-volt electric operation.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.