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Vulcan 36-Inch Electric Restaurant Range with 6 French Hotplates and Oversized Oven
Vulcan 36-Inch Electric Restaurant Range with 6 French Hotplates and Oversized Oven
480V, Stainless Steel Front and Sides, Backriser with High Shelf
A rugged 36-inch electric range that combines six French hotplates and an oversized oven for versatile high-volume cooking.
- 36-inch electric range designed for both surface cooking and oven use
- Six 2.0 kW French hotplates provide multiple responsive cooking zones
- Standard oversized oven adds baking and roasting capacity
- Stainless steel front and sides help durability and cleanup
- Backriser with high shelf and 6-inch legs support a professional floor setup
- Includes one oven rack and operates on 480V power
Overall Dimensions:
36.0"W x 34.0"D x 58.0"HProduct Weight:
440.0 lbSix 2.0 kW French Hotplates
Provides six electric surface-cooking zones for flexible multi-tasking on the cookline.
Infinite Controls
Allows smooth heat adjustment for precise cooking control.
Standard Oversized Oven
Built-in oven base adds valuable baking and roasting capacity.
Includes One Rack
Supplied with one oven rack for immediate use.
Stainless Steel Front and Sides
Durable exterior construction designed for commercial kitchens and easier cleaning.
Backriser With High Shelf
Adds a rear shelf for holding or staging items while helping organize the work area.
6-Inch Legs
Elevates the unit for floor installation and improved access for cleaning.
480V Electrical Operation
Designed to run on 480-volt service.
Frequently Asked Questions
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