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Vulcan 36-Inch Electric Restaurant Range with 4 French Hotplates, 12-Inch Griddle, and Oversized Oven
Vulcan 36-Inch Electric Restaurant Range with 4 French Hotplates, 12-Inch Griddle, and Oversized Oven
208V, Stainless Steel, Single-Deck High Shelf, 6-Inch Legs
A versatile 36-inch electric range that combines French hotplates, a griddle, and an oversized oven in one durable stainless steel unit.
- Four 2.0 kW French hotplates provide flexible multi-zone cooking.
- 12-inch griddle adds a flat surface for breakfast, sauté, and finishing tasks.
- Standard oversized oven expands baking and roasting capacity.
- Infinite controls help deliver precise, easy heat adjustment.
- Stainless steel front and sides support durability and easy cleanup.
- Includes one oven rack, a single-deck high shelf, and 6-inch legs.
Overall Dimensions:
36.0"W x 34.0"D x 58.0"HProduct Weight:
480.0 lbFour 2.0 kW French Hotplates
Provides four heated cooking zones for versatile stovetop preparation.
12-Inch Griddle
Adds a flat cooking surface for items such as sandwiches, eggs, and other griddled foods.
Standard Oversized Oven
Built-in oven section adds baking and roasting capability to the range.
Infinite Controls
Allows continuous heat adjustment for more precise temperature management.
Stainless Steel Front and Sides
Durable exterior construction that helps resist wear and simplifies cleaning.
Single-Deck High Shelf
Provides overhead shelf space for convenient access to cooking essentials.
6-Inch Legs
Elevates the range for stability and easier cleaning underneath.
Includes One Oven Rack
Ships with one rack for immediate oven use.
208V Electrical Connection
Configured for 208-volt electric operation.
Certifications & Compliance
Frequently Asked Questions
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