Vulcan Expando 12-Inch Electric Restaurant Range with 1 Hot Top, Thermostatic Controls, Enclosed Base, and 208V Single-Phase Power
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Vulcan Expando 12-Inch Electric Restaurant Range with 1 Hot Top, Thermostatic Controls, Enclosed Base, and 208V Single-Phase Power
Stainless Steel Front and Sides, 10-Inch Riser, 6-Inch Adjustable Legs
A compact commercial range that delivers precise thermostatic heat from a 5 kW cast hot top in a durable stainless steel build.
- 12-inch electric restaurant range with one 12" x 24" cast hot top.
- Thermostatic controls help maintain consistent cooking temperatures.
- Fully enclosed base cabinet with removable front panel adds utility and service access.
- Stainless steel front, sides, back riser, and adjustable legs support durability and easy cleanup.
- 208V single-phase configuration for compatible kitchen installations.
- 6-inch adjustable legs and a 10-inch riser help the unit fit your line.
- Hot top is not suitable for griddle work.
Overall Dimensions:
12.0"W x 34.0"D x 37.0"HProduct Weight:
170.0 lb5 kW Cast Hot Top
Includes one 12" x 24" cast hot top for focused cooking performance.
Thermostatic Controls
Thermostatically controlled heat helps maintain steady temperatures.
Enclosed Base Cabinet
Fully enclosed base design with a removable front panel for access and utility.
Stainless Steel Exterior
Stainless steel front, sides, back riser, and legs improve durability and cleanup.
208V Single-Phase Power
This model is the 208V version and the hot top configuration is available in single phase only.
6-Inch Adjustable Legs
Adjustable legs help with leveling and installation on the cooking line.
10-Inch Riser
Includes a 10-inch riser per the product description.
Hot Top Use Limitation
The hot top is not suitable for griddle work.
Certifications & Compliance
Warranty & Protection
1-year limited parts and labor
Frequently Asked Questions
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