Vulcan ABC Series ABC7E-480 Boilerless Electric Combi Oven/Steamer, Floor Model
Related Searches
Vulcan ABC Series ABC7E-480 Boilerless Electric Combi Oven/Steamer, Floor Model
Stand Required, Manual Knob Controls, 7 Sheet Pan or 14 Hotel Pan Capacity
Designed for high-volume kitchens, this boilerless electric combi oven/steamer combines automatic humidity control, even fan performance, and stainless steel construction.
- Boilerless electric combi oven/steamer for versatile cooking without a boiler system.
- High-capacity cavity holds 7 18" x 26" sheet pans or 14 12" x 20" hotel pans.
- Three manual knobs with LED displays control temperature, timer, and humidity.
- Auto-adjusting humidity and an auto-reversing fan with electronic braking help support consistent results.
- Cool-to-touch glass door with flashing door light and audible alert improves safety and visibility.
- Stainless steel interior and exterior, plus 4 included Grab n Go wire racks.
- Large model requires a stand for installation.
Overall Dimensions:
42.2"W x 43.3"D x 35.0"HProduct Weight:
500.0 lbBoilerless Steam System
Uses a boilerless steam design for combi cooking without a boiler.
High-Capacity Cavity
Accommodates 7 18" x 26" full-size sheet pans or 14 12" x 20" hotel pans.
Manual Knob Controls with LED Displays
Three knobs provide control of temperature, timer, and humidity, each with an LED display.
Automatic Humidity Adjustment
Humidity automatically adjusts based on temperature selection.
Auto-Reversing Fan System
Auto-reversing fan with electronic braking helps promote even cooking performance.
Cool-to-Touch Glass Door
Glass door is designed to stay cool to the touch and includes a flashing door light plus audible alert.
Stainless Steel Interior and Exterior
Durable stainless steel construction inside and out for commercial kitchen use.
Includes 4 Grab n Go Wire Racks
Four wire racks are included with the unit.
Stand Required
Large model requires a stand for installation.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.